Category Archives: Bykosse / Side Dishes

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“BABY MARROW” SOUFLE

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baby marrow souffle gesnytested
“BABY MARROW” SOUFLE

Mens moet maar die resep aanpas vir die hoeveelheid mense.
Hierdie is genoeg vir 4 mense.  As jy dit nie in die klein brood pannetjies wil bak nie, kan dit in ramekins gebak word, dan het jy sommer ‘n lekker porsie per persoon.

4 – 5 groterige “baby marrows”, gerasper
1 groot wortel, gerasper
1 prei, ongeveer 10 cm of na smaak, gerasper
2 eiers, goed geklits
50 ml melk
60 ml koekmeel (¼ koppie)
1 eetlepel bruinsuiker
½ teelepel bakpoeier
sout en vars gemaalde swartpeper
½ teelepel Ina Paarman vergetable seasoning
gerasperde kaas vir bo-oor Continue reading→

ROGBROOD BLOKKIES EN MURGPAMPOENTJIEGEREG

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FLR BB with Heart

ROGBROOD BLOKKIES EN MURGPAMPOENTJIEGEREG
Ag ek het vanaand die lekkerste bykos gemaak.  So maak mens:
6 snye rogbrood in groterige blokke gesny
1 middelslag ui in blokke gesny
2 knoffelvingertjies gekneus
4 murgpampoentjies in ringe gesny
5 groot tamaties in stukke gesny
1 koppie cheddar kaas fyn gerasper
sout/ peper en veggiespice na smaak.
20 ml olyfolie Continue reading→

GEVULDE AARTAPPELS

Posted on by Posted in Bykosse / Side Dishes, Groente / Vegetables, Ligte Etes / Light Meals, Voorgeregte / Starters Leave a comment

2013-08-07-doityourself
GEVULDE AARTAPPELS

Op die eerste foto is die uie, aartappels en ham, sny die aartappels soos op die prentjie,  sit ‘n skyfie ui en ham in elke gleuf, sit bietjie sout oor en bak in die oond, sodra die aartappels sag is, gooi gerasperde kaas oor en bak tot kaas gesmelt. Dit is hoe ek dit verstaan, hoop dit kom lekker
n/s ek is seker mens kan ook knoffel of net waarvan jy hou hier by sit

MIELIEPAP MUFFINS

Posted on by Posted in Bykosse / Side Dishes, Mielies & Mieliemeel/ Mealies & Maize, Muffins Leave a comment


MIELIEPAP MUFFINS
(lekker by braaivleis)
Jy benodig (vir 6)
2 koppies mieliemeel
4 koppies water
1 teelepel sout
3 eetlepels olyfolie of botter
2 eiers
2 hande vol kaas, gerasper
4 eetlepels gekapte vars kruie, of 1 eetlepel droë kruie
1 teelepel rooipeper
1 teelepel paprika
1 koppie heel mieliepitte
6 sondroogtamaties, gekap
12 kersietamaties, gehalveer Continue reading→

CHEESE CORN BAKE – WEIGH-LESS

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cheese corn bake

CHEESE CORN BAKE – WEIGH-LESS
(serves 2)
70 g canned whole kernel corn = 1 med veg
4 Melrose slim cheese wedges = 2 dairy
2 eggs beaten = 2 protein
200 ml whole milk = 2 dairy
1 tomato, skinne and choed
40 g onion grated = 1/2 veg
Aromat to taste
Spray ovenproof dish, mix all ingredients together in dish. Bake at 180ºC for 20 min or until set.

 

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