MOPANE WORMS
Are you crazy? Yes, I am. My dinner is Mopane worms on a bed of rice.
Mopane worms is available on the street in packets for R 10.00. I buy at least 15 packets to last me through the year.
My recipe:
Serves 2 – 3 small portions
1 packet Mopane worms
2 tbsp oil
1 large onion chopped
1 tomato grated
1 tsp sugar (to balance the acidity of the tomato)
1 tbsp cayenne pepper (for some heat) Continue reading
SJOKOLADE OF WITKOEK EN CUPCAKES
Ek maak sjokolade koek en cupcakes met my resep.
Vir sjokolade gebruik ek net ½ koppie meel minder en vervang dit met ½ koppie kakao, anders is dit ‘n heerlike witkoek.
Witkoek:
3 koppie koekmeel
1½ koppies suiker
4 eiers
2 koppies melk
250 g margarine
knippie sout
2 teelepels karamel geursel
4 teelepels bakpoeier Continue reading
BARBARA SE FAMILIE-SPONSKOEK
350ml koekmeel
15ml bakpoeier
100ml olie
100ml water
200ml suiker
3 eiers geskei
5ml vanilla essens Continue reading
BLOMKOOLSLAAI MET KAAS
1 kop blomkool, skoongemaak en in blommetjies gebreek
150 g soetsuur agurkies, gesny
100 g kaas, in blokkies gesny
1 ui, fyngekap
Sous:
150 ml klaarbereide slaaisous (heuning en mosterd is nogal
lekker, of songedroogde tamatie)
25 ml tamatiepuree
5 ml Worcestersous
50 ml sonneblomsaad Continue reading
HOE OM AARTAPPEL SAG TE KOOK
Mariska De Swardt Bekker – Jammer maar ek soek raad as iemand het asb. Wat doen mens as aartappels in n bredie nie wil sag kook nie?
Philip Reineke – Jy moet die aartappels uithaal en in water kook of ‘n paar minute in mikrogolf met ‘n deksel op sodat hulle nie droog word nie. Ek sny hulle bietjie kleiner vir bredie.
Nadia Fourie – Ek stoom my aartappels vooraf in die steamer
Rina Groer – Put the lid on the pot and turn the heat down to a simmer. Strange but it works. Continue reading
JACKET POTATO – BAADJIE AARTAPPELS
Genoeg vir 4 mense
8 – 10 groot aartapels – jacket potato
2 groot uie in halwe ringe gesny
300 g maalvleis
200 g kaas
1 eetlepel maalvleis speserye
1 teelepel sout Continue reading
YSKAS-KAASKOEK MET KARAMEL
Kaaskoek gister by die werk gemaak. Plain cheesecake with caramel in the centre and peppermint crisp grated on top…. Yummy
1 ½ pakkie tennis beskuitjies
gesmelte botter vir die kors
Vir die vulsel:
I blikkie kondensmelk
¼ koppie suurlemoensap
125 g cottage cheese
3 teelepels gelatine gemeng met 1 kwart koppie kook water
500 ml styf geklopte room Continue reading
SOETKOEKIES
KLITS DIE VOLGENDE SAAM:
250 g margarien
5 eiers
3 koppies suiker
Sif die volgende saam:
6 koppies koekmeel
2 ml sout
30 ml bakpoeier
10 ml gemmer
Voeg die meelmengsel by die eiermengsel en meng goed.
Laat rus vir 30 minute.
Rol bolletjies en pak op ‘n gespuite bakplaat. Druk eefens plat met ‘n vurk.
Bak 200ºC vir 10 minute.
Resep en foto: Madeleine Potgieter
Delicious Pear Cake
250 g unsalted butter
200 g sugar
4 eggs
300 g flour
2 tsp baking powder
4 tbs cream (or milk)
4 pears (between 2 and 6)
2 tbs Demerara sugar, for sprinkling
2 tsp ground cinnamon, for sprinkling Continue reading
SMOKED PAPRIKA AND BUTTERNUT SOUP
Smoked Paprika and Butternut Soup
1 onion, finely diced
1 tsp sugar
2 tsp smoked paprika
Half a cup good quality dry white wine (drink the other half..)
750g – 1kg butternut, peeled and cubed into approx 2cm pieces
2 cloves black garlic (regular garlic will be fine if not available), peeled and chopped
1L chicken or veg stock
1 – 2tsp cinnamon
2 tbsp cooking oil
Salt
Pepper Continue reading
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