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Author Archives: Stien

EASY BUTTER CHICKEN

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EASY BUTTER CHICKEN
Het vanaand butter chicken gemaak om die koue bietjie weg te dryf.
Servings 4
2 tablespoon oil
1 medium onion, diced
1 teaspoon fresh ginger, finely minced or grated (or use paste)
2-3 cloves garlic, finely minced or crushed
1 ½ pounds about 2-3 boneless, skinless chicken breasts, cut into ¾-inch chunks
1 can 6 oz. tomato paste (or 8-10 oz can of tomato sauce)
1 tablespoon garam masala
1 teaspoon chili powder or paprika, adjust to taste Continue reading→

GESTOPTE UIEBALLE

Posted on by Posted in Bykosse / Side Dishes, Voorgeregte / Starters Leave a comment


GESTOPTE UIEBALLE
Ek moet darem iets met julle die naweek deel.
Ek en Liezl het die gestopte uieballe ontwerp en dit was djeeeerlik.
klein uitjies
salm roomkaas
respies spek
tandestokkies

Ons het die klein uitjies uitgehol en gestop met die salm roomkaas en toegedraai met die repiesek en met tandestokkies vasgesteek.
Braai op stadige kole en smeer met ‘n bietjie Jimmys sous.
Dit was frieken lekker vir ‘n oudurfie.
Foto en resep: Gideon Louw

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