KARIN’S PASTA DISH
Fry 1 large onion, garlic in oil, add 500gr mince fry until brown, add grind black pepper, spice of your choice, worchestire sauce, 3 tomatoes cook through.
Add 1 packet all gold pasta sauce (tomato and herb) cook through.
Cook half a packet spaghetti. Place into dish and spread mince mixture over. Continue reading
Author Archives: heibre.sch
GRANADILLA CREAM CHEESE TART
GRANADILLA CREAM CHEESE TART
one tub cream cheese.
one tin condense milk.
1 Tbsp lemon juice.
Mix up all together. Continue reading
CURRY SAUCE ALA KOOS
CURRY SAUCE ALA KOOS
3 onions – finely sliced
50ml vegetable oil
4 ml garlic powder
2 ml Ginger powder
4 table spoon dry Chilli’s
2 tomatoes – finely chopped
2 tablespoon butter
4 ml turmeric
4 ml cumin powder
4 ml coriander powder
4 ml Mustard Powder Continue reading
SAMP BAKE-STAMPMIELIE GEBAK
SAMP BAKE-STAMPMIELIE GEBAK
500 ml samp -stampmielies
7 ml sout
10 ml olie
250 gr spek gesnipper
250 gr sampioene opgesny
375 ml mayonnaise
1 houer room
1 koppie melk
1 pakkie wit/bruin uiesop
250 ml kaas gerasper
gemaalde swartpeper Continue reading
ELSABE SE SKUIMPIES
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Posted in Klein Koekies, Tertjies / Biscuits, Tartlets, Lekkergoed / Sweets
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Posted in Klein Koekies, Tertjies / Biscuits, Tartlets, Lekkergoed / Sweets
Leave a comment
ELSABE SE SKUIMPIES
Skuimpies resep
4 eierwitte – klits tot dit redelik fatsoen hou
gooi 2ml kremetart en knippie sout by
voeg 1 kop suiker bietjie vir bietjie by
voeg nou 1 tl vanilla en kleursel by en klits tot lekker styf
bak vir 1uur teen 100 C – skakel oond af, los dit in die oond om nog so 2 ure te droog
Resep en foto: Elsabe Britz vander Watt
2 de Foto: Johanna Zwiegelaar
Het vanmiddag hierdie skuimpies van Elsabe gemaak en dit het fantasties uit gekom en dis baie maklik. Die eerste keer wat ek skuimpies maak.
CHEEZY PUFFS
CHEEZY PUFFS
250 ml cake wheat flour
15 ml baking powder
1 ml sout
1 ml paprika
250 ml (100 g) grated cheddar cheese (extra cheese for sprinkling)
1 extra large egg
150 ml milk Continue reading
WIT VERSIERING
WIT VERSIERING
250g wit wooden spoon
500g icing
5ml kleurlose vanilla
Klits eers botter en vanilla saam.
Gooi koppie vi koppie icing by en klits vir so 10min.
Dit is lekker lig romerig en fluffy
Resep: Elsa du Plessis
RONEL SE YS-KOFFIE
RONEL SE YS-KOFFIE
2 Eetlepels Roomys. Skep in beker of glas
200ml Sterk swart koffie. ( het n telepel suiker bygevoeg)
Fyn ys. Continue reading
MOUSSE VERSIERSEL
MOUSSE VERSIERSEL
500ml room warm to onder kookpunt.
Roer 300g van daai baksjokolade ‘discs’ in tot gesmelt.
Verkoel oornag.
Klits volgende dag tot dubbel volume.
Genoeg as bolaag vir twee koeke of as vulsel en bolaag.
Ideaal as poeding. Geen eiers.
Resep en foto: Veralda Schmidt
LUUK’S CHICORY MINCE
LUUK’S CHICORY MINCE
This is for 4 servings. (No fixed recipe )
Diced onions, mushrooms, paprika, cubed pork belly.
The chicory I made au dente (byt gaar),this also applies for the potatoes.
The chicory I then sliced and added to the mince. (Seasoning to taste). Continue reading