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Author Archives: FienievanWyk

PASTA AND CHICKEN MEDLEY

Posted on by Posted in Eenskottel / All -in-one Dish, Hoender/Chicken, Slaaie / Salads Leave a comment

petrochicken and pastatested

PASTA AND CHICKEN MEDLEY
125 – 150 g dried fusilli
2 tablespoon mayonnaise
2 teaspoon pesto
1 tablespoon sour cream or fromage frais ( soos ‘n roomkaas, ek het mascarpone gebruik )
175 g cooked skinless boneless chicken, cut into strips ( ek het smoked chicken gebruik )
1 – 2 celery , sliced diagonally
125 g black grapes , halved
1 large carrot , cut into strips
Salt and pepper Continue reading→

ANDY’S BOEREKOS BEANS

Posted on by Posted in Groente / Vegetables 1 Comment

andygallowaysdsihtested

ANDY’S BOEREKOS BEANS

2 onions
2 potatoes
2 tomatoes
2 chillies chopped
Add 500 g cut green beans
Place in glass bowl add 100 ml water and microwave 100% for 20 to 30 minutes.
Drain.
Add half packet or so diced cooked bacon, salt and pepper.
Mash and serve .
You can also add raw chopped bacon 10 minutes before serving.

Recipe and photo: Andy Galloway

CORNELIA SE VINNIGE FRANKFURTER PASTA GEREG

Posted on by Posted in Eenskottel / All -in-one Dish, Pasta Leave a comment

corneliafrankfurterrpastatested

CORNELIA SE VINNIGE FRANKFURTER PASTA GEREG

½ Pak macaroni gaar gekook
1 Gekapte ui
½ Pak Gesnyde mushrooms (opsioneel)
3 Frankfurters in skryfies gesny
350 ml Room
Sout en Peper na smaak
Gerasperde cheddar kaas

Braai ui, mushrooms en frankfurter skyfies in bietjie olie. Voeg by gedreineerde macaroni in pot. Voeg dan room by en prut tot lekker dik en souserig. Sout en peper na smaak. Skep in gesmeerde oondbak en strooi kaas oor. Bak so vir 30 min. by 180 ˚c. Bedien saam met mengelslaai en vars rolletjies. Genoeg vir 4 mense. Heerlik, maklik en vinnig. Russians kan in die plek van die frankfurters gebruik word of enige tipe wors soos lekker kaaswors ens.
Eie resep en foto’s: C Myburgh

MINI LEMON AND MASCARPONE TARTLETS

Posted on by Posted in Klein Koekies, Tertjies / Biscuits, Tartlets Leave a comment

minilemonmascarponetartletstested

MINI LEMON AND MASCARPONE TARTLETS

75 g Mascarpone cheese
15 ml lemon curd
mini pastry tartlet cases
raspberries
icing sugar for dusting

Beat together the Mascarpone cheese and lemon curd until smooth. Pipe or spoon into the cases. Top each one with a raspberry. Dust with little icing sugar and serve.
Recipe posted by: Petro van Genderen
Photo: Petro van Genderen

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