Category Archives: Voorgeregte / Starters

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EDNA SE TUNARING MET BACON KIPS

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EDNA SE TUNARING MET BACON KIPS
Gebruik vier verskillende bakke.
Bak 1:  krummel die bacon kips fyn en meng met een eetlepel botter.
Bak 2: rasper 4 agurkies en meng met 250 ml maaskaas en bietjie aromat. (gegeurde maaskaas van jou keuse is lekkerder)
Bak 3: rasper 6 hardgekookte eiers fyn, meng met 2 eetlepels mayonnaise en bietjie aromat.
Bak 4: rasper 2 agurkies fyn asook ‘n kwart ui en meng met 2 blikke tuna, 1 eetlepel mayonaise en 1 eetlepel blatjang. Continue reading→

BACON AND ASPARAGUS STARTERS

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BACON AND ASPARAGUS STARTERS
asparagus spears
bacon strips halved lengthwise
toothpicks
Wash asparagus and cut 2 cm off the ends.
Place each bacon strip on a chopping board at a 45 degree angle.
Place one of the asparagus spears on top of the meat, perpendicular to it.
The tip of the asparagus should be lined up with the bottom of the bacon strip. Wrap the bottom end of bacon over the asparagus and holding the meat tight, start rolling the asparagus up.
The bacon strip will wrap around the whole length of the spear because it’s on an angle.
You can secure ends with toothpicks and don’t worry if parts of the asparagus spears are not covered completely.

Notes: You can pre-wrap the asparagus ahead of time until you cook. It’s best served just off the fire

SMOKED SNOEK PATE

Posted on by Posted in Soute, Smere, Botters / Butters, Savories, Patees, Voorgeregte / Starters Leave a comment

2015-08-19-fb_img_1439989276459
SMOKED SNOEK PATE
Source – Feriel Sonday
Photo- Feriel Sonday
FOOD LOVERS RECIPES
250 g fresh smoke fish de boned
1 onion
I fresh lemon squeezed
1 teaspoon Fisherman Spice
1 teaspoon dried Parsley or fresh parsley
¼ teaspoon Peri Peri Spice
2 ½ tablespoon Mayonnaise

Add all above in food processor till a smooth paste serve on whole wheat bread or Crackers Enjoy

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