CHILLI PILCHARDS ON RICE
Quick and easy..
1 whole big Onion,
1 red pepper,
1 green pepper,
1 tomatoe,
a few garlic cloves diced &
ginger paste,
seafood spice &
Mrs Balls chutney.. Continue reading
Category Archives: Kerrie Resepte / Curry Recipes
DENZY’S CHICKEN CURRY
DENZY’S CHICKEN CURRY
4 thights and 3 breast cut up chicken pieces
3 chopped onions
2 chopped tomatoes
4 garlic cloves, finely chopped
pieces of ginger, finely chopped
1 teaspoon fine cardomon
1 teaspoon chilli powder
1 spoon koljana
1 spoon jeera
1 teaspoon Barishap
1 teaspoon garam masala Continue reading
NADIA’S PILCHARDS FISH CURRY
NADIA’S PILCHARDS FISH CURRY
What you need;
1 big tin of pilchards (in hot sauce)
1 onion
1 tin tomatio and onion
2 chillies
3 teaspoons chilli powder
3 teaspoons curry powder
1 teaspoon ginger and garlic
Coriander for garnish.
3 potato’s Continue reading
THAI CRAB CURRY
THAI CRAB CURRY
Thai crab curry
3 medium sized crabs
1 tbl spoon Thai chilli paste
15 ml galangal
6 cloves chopped garlic
5 chopped shallots
1 tbl spoon ground coriander
Zest and juice of lime
15 ml lemongrass paste or 1 freshly chopped stalk of lemongrass
Salt to taste Continue reading
TASTY BUNNY CHOW
TASTY BUNNY CHOW
• 1 kg lamb pieces
• Little oil to cover base of pot
• 2 large cinnamon sticks
• 1 tsp fennel seeds
• 1 bay leaf
• 6 green cardamoms
• 4 cloves
• A sprig of curry leaves
• 1 tsp crushed green chillies
• 1 large onion, finely diced
• ½ tsp turmeric
• 2 tbles crushed ginger and garlic mix Continue reading
THE AMINA CHICKEN BYRIANI
THE AMINA CHICKEN BYRIANI
Chicken Biryani
Marinate all this together & set aside about 2 hours:
1&1/2 kg chicken fillets, cut in halves
2 tsp ginger/garlic paste
2 Tblsp lemon juice
1 & 1/2 cups yogurt/maas
2 cups tomato puree
2 cardamom/elachi pods, pounded
2 pieces cinnamon stick
2 bay-leaves
4 whole black peppercorns, coarsely crushed Continue reading
KOOS SE KORTRIB-KERRIE
KOOS SE KORTRIB-KERRIE
Die maak van die Kerrie. (Volg die Curry Sauce resep hieronder.)
Die gaar maak van die short rib. Ek braai die vleis eers altwee kante en as als klaar gebraai is pak ek dit terug in die pot met die hitte op no 3 my stoof en laat dit prit.
Geen water word by gegooi nie. Mens kook nie vleis in water nie. Daar is genoeg vogtigheid in die vleis.
Die Kerrie by die vleis gegooi saam met die aartappels en 2-3 ure gelos om te prit
Hitte onder die plaat na 2 ure af gesit en net gelos nie geroer nie.
Curry Sauce
3 onions – finely sliced
50ml vegetable oil
4 ml garlic powder
2 ml Ginger powder
4 table spoon dry Chilli’s
2 tomatoes – finely chopped Continue reading
CURRY SAUCE ALA KOOS
CURRY SAUCE ALA KOOS
3 onions – finely sliced
50ml vegetable oil
4 ml garlic powder
2 ml Ginger powder
4 table spoon dry Chilli’s
2 tomatoes – finely chopped
2 tablespoon butter
4 ml turmeric
4 ml cumin powder
4 ml coriander powder
4 ml Mustard Powder Continue reading
MARIE SE KERRIE-VARKPOOTJIES
MARIE SE KERRIE-VARKPOOTJIES
Kuier hier by my ma gister vir die eerste keer ons twee varkpootjies gekook.
Uie gebraai
Sout en peper
2 eetlepels suiker
2 teelepels currie afhangende hoe sterk
2 eetlepels appelkoos konfyt
1 teelepel mosterd of chillie sous as jy wil
1 teelepel borrie vir die geel Continue reading
HENDRIK SE KERRIE-SKAAPVLEIS
HENDRIK SE KERRIE-SKAAPVLEIS
(heerlik saam met pap, op rys of as ‘n bunny chow)
750g skaapboud in blokkies
2 EL Mutton masala (Durban Spice Emporium)
2 EL Rajah all in one Kerriepoeier
1 ui gekap
1 groot knoffel huis gekap
4 Cardamom sade (sade uitgehaal)
3 Lourierblare
60ml tamatie puree
5ml gemmer Continue reading