SAVOURY MINCE AND BEAN COBBLER
Recipe serves 4-5 Preparation time 25 minutes Cooking time 60 minutes
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INGREDIENTS
500 Gram Beef mince
30 Millilitre oil
1 red onion, chopped
1 Red pepper, diced
1 Green pepper, diced
425 Gram Tin red kidney beans, drained
10 Millilitre Worcestershire sauce Continue reading
BARLEY SALAD
4 cups cooked barley
2 cups yogurt
1 cup cream
½ cup mayonnaise
1 to 2 cups of chopped caned pineapple, also add 3 tablespoons of the syrup
2 cups of spring onions
1 cup parsley
2 tablespoons lime juice
1 teaspoon salt
½ cup lemon mint (optional) Continue reading
BUTTER CARAMEL CHOCOLATE CAKE
Recipe tested and posted by Frances Botha
Photo: Frances Botha
FOOD LOVERS RECIPES
Chocolate cake topped with a creamy flan and drizzled with dulce de leche.
Butter caramel chocolate cake is something to die for.
For the cake:
1 cup dulce de leche
¾ cup butter, softened
1 cup sugar
1 whole egg
¾ cup all purpose flour
1 cup cake flour
¾ teaspoon baking powder
¾ teaspoon baking soda
1/3 cup plus 2 tablespoons cocoa powder
1 teaspoon ground cinnamon Continue reading
2 K Meel
3 E Botter
2 E Gouestroop
2 E Appelkooskonfyt
2 t Koeksoda
Knypiesout
Melk
(As jy dadels het kan jy een pakkie insny by deeg. Of rosyne as jy wil.) Continue reading
WATERBUL
’n Tradisionele resep wat vroeër op afgeleë plase berei is – vandaar die eenvoudige bestanddele.
Lewer 6 porsies.
BESLAG
500 ml koekmeel
5 ml bakpoeier
2 ml sout
140 g sagte botter
5 ml fyn gemmer
5 ml fyn kaneel
15 ml fyn appelkooskonfyt
10 ml koeksoda
250 ml melk Continue reading
ASYNPOEDING VIR OP STOOF OF IN OOND
Redelike groot poeding. Jy kan dit halveer as dit net vir 2 -3 mense is.
LET WEL – Hierdie poeding se stroop kom eers onderin in bak, dan kom deeg bo-op.
Gebruik dieselfde resep vir oond of bo-op stoof poeding.
Maak net bietjie meer stroop vir die kastrol op die stoof aan.
Stroop:
Kook saam vir so 5 min:
2 kop. water,
2 kop. suiker en
½ asyn.
Laat bietjie afkoel. Continue reading
Posted in Bykosse / Side Dishes, Groente / Vegetables, Voorgeregte / Starters
1 Comment
BROCCOLI FETA FRITTERS
3 cups of broccoli, steamed and finely chopped
1/3 cup of Feta, finely crumbled
½ onion, finely chopped
2 tablespoons parsley
2/3 cup almond flour
2 eggs beaten
1 tablespoon olive oil
½ teaspoon sea salt
¼ teaspoon pepper Continue reading
CHOCOLATE TORTE
This wondrous chocolate torte recipe from Shaun Hill will taste as good as it looks. Drizzle in chocolate sauce if you want an added level of chocoholic decadence.
INGREDIENTS
225g of 70% Amedei “chuao” chocolate, or dark cooking chocolate
225g of unsalted butter
340g of caster sugar
6 medium free-range eggs
1 drop of vanilla essence
160g of ground almonds
140g of white breadcrumbs Continue reading
2 x uie opgesny
2 huisie knoffel fyn gedruk
Braai uie en knoffel in olyf olie.
Sny 2 groot tamatie in klein blokkies en gooi saam in uie.
1 x klein tamatie pasta blikkie
2 groot eetlepels blatjang met n skud of twee tamatie sous.
1 teelepel worcestershire poeier kruie *
Pink sout en swart Peper na smaak. Continue reading
500 ml Room
200 grm Wit Sjokolade(blokkies gebreek)
1 tsp Vanilja ekstrak
6 Eier geel (gebruik die wit vir skuimpies )
3 etlp StrooiSuiker + ekstra vir bo lag
Verhit die room en sjokelade saam die vinilja in ‘n pot tot die sjokelade gesmelt het. Bring tot net voor kookpunt (wanneer die room begin stoom) laat staan vir 10min. Continue reading
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