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Author Archives: Linda Venter

EASY 2 INGREDIENT COOKIES

Posted on by Posted in Klein Koekies, Tertjies / Biscuits, Tartlets Leave a comment

banana and oats cookies
EASY 2 INGREDIENT COOKIES
This is especially for those who is lactose, gluten and glucose intolerant.
2 x medium ripe bananas
1 x cup of oats
anything else you want to add example: raisins, nuts etc No too much as the cookie dough might get too dry

chop bananas and mix well with oats
Using a table spoon, place cookie dough on a parchment-lined baking sheet
Bake in 180C oven for about 15 min
Simple, easy, healthy and really tasty.

BRON- NICOLI LARA DU TOIT

MIKROGOLF FUDGE MET VARIASIE

Posted on by Posted in Lekkergoed / Sweets Leave a comment

2013-07-28-mikrofudgeresep
MIKROGOLF FUDGE MET VARIASIE

1 Blik Kondensmelk,
4 eetl Margarien,
1/2t asyn
500g Fyn suiker
1 tl vanilla

Kook saam vir 2 min tot gesmelt voeg 1 t vanilla by en kook vir 5 min, Roer, kook nog 5min op high roer en gooi dadelik in gespuite glasbak, wag tot effens gestol en sny terwyl nog warm. Jy kan natuurlik enige iets daarin gooi, soos neute, kersies, koekies  choc chips…sodra jy dit in die bak gegooi het.

BRON- HEIDI ROWE

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