Vrugtekoeke / Fruit Cakes

3 BESTANDDELE VRUGTEKOEK IN DIE HALOGEN OONDJIE

Posted on November 19, 2014 by Sonja

Posted in Halogen- of Konveksie-oond / Convection Oven, Vrugtekoeke / Fruit Cakes Leave a comment

3 BESTANDDELE VRUGTEKOEK IN DIE HALOGEN OONDJIE
750 ml “ice coffee”
1 kg koekvrugte
2 koppies bruismeel

Week vrugte oornag in koffie. Volgende oggend – meng bruismeel in. Bak 1 uur teen 150°C in Halogen oondjie.

3 BESTANDDELE VRUGTEKOEK MET VARIASIE

Posted on November 11, 2014 by Rina Kleinhans

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3 BESTANDDELE VRUGTEKOEK MET VARIASIE
My verwerking van die 3 bestanddele vrugtekoek. Ipv die 750 ml iced coffee het ek 2 koppies sterk rooibostee, 1 koppie brandewyn en 1 koppie bruinsuiker gebruik. Ek het die vrugtemengel met kersies en skil aangevul tot 1.5 kg. By die 2 koppies bruismeel, amper 1 teelepel sout, bietjie kaneel, naeltjies, gemmer en 1 teelepel gemengde speserye bygevoeg. Gebak teen 150ºC vir 3 ure. Koek baie klam. Sal oor so 10 dae proe.

https://foodloversrecipes.com/three-ingredient-fruit-cake/

Foto en aanspassing: Rita Labuschagne

Three Ingredient Fruit Cake
750 ml iced coffee
1 kg mixed fruit
2 cups self raising flour Continue reading→

PARDOEMS VRUGTEKOEK

Posted on November 10, 2014 by adamcloete

Posted in Vrugtekoeke / Fruit Cakes 1 Comment

PARDOEMS VRUGTEKOEK

200 g rooi glanskersies – afgespoel en in kwarte gesny (340 ml)
25 ml brandewyn
10 ml kakao
10 ml kitskoffiepoeier
500 ml kookwater
1 kg droëvrugte koekmengsel (1 700 ml)
7 ml koeksoda
125 g margarien
300 g suiker (375 ml)
3 groot eiers – geklits
360 g koekmeel (750 ml)
7 ml bakpoeier
1 ml sout Continue reading→

FRUIT IN FRUITCAKE – MAKE YOUR OWN

Posted on November 10, 2014 by Elize Grobbelaar

Posted in Tuisgemaak / Home Made, Vrugtekoeke / Fruit Cakes 1 Comment

FRUIT IN FRUITCAKE – MAKE YOUR OWN
When making fruitcakes, add up the total amount of fruit and nuts called for in the recipe, and then make changes according to your personal preferences. Try dried apples, apricots, pears, peaches, pineapple, prunes,dates, black and golden raisins, and currants. Not creative enough? Add dried mango or papaya, or dried cherries, cranberries, or blueberries. Continue reading→

DRIE BESTANDDELE VRUGTEKOEK MET N TWIST

Posted on November 10, 2014 by Linda Venter

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DRIE BESTANDDELE VRUGTEKOEK MET N TWIST

Ek het die Three Ingredient Fruit Cake gebak, kom ek vertel
Ek kon nie ice coffee kry nie, maak toe koffie van 3 teelepels koffie in 650 ml water en voeg 100ml rum by.
Gewonder oor die vetinhoud en voeg toe 50 ml botter by die warm koffie. Continue reading→

THREE INGREDIENT FRUIT CAKE

Posted on November 6, 2014 by Linda Venter

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THREE INGREDIENT FRUIT CAKE

750ml Iced Coffee
1kg mixed fruit
2 cups Self Raising flour

Method
Soak mixed fruit in the Iced Coffee for 24 hours.
Add flour and mix well.
Bake in a lined 8 inch (20cm) square tin.
Bake at 150 degrees Celsius for 1 hour. Continue reading→

FESTIVE FRUIT CAKE

Posted on November 6, 2014 by Linda Venter

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FESTIVE FRUIT CAKE
Ingredients
12 eggs
500g sugar
250g butter
5 ml molasses
1 tsp nutmeg
1.5 tsp mixed spice
625g cake flour
5 ml baking powder
100-125 ml brandy
1.5 kg festive cake mix Continue reading→

ECONOMICAL FRUIT CAKE

Posted on November 1, 2014 by Rina Kleinhans

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ECONOMICAL FRUIT CAKE

My go to Economical Fruit Cake. Kan op gejazz word om ryker en duurder te wees.
1Kg Fruit Mix
230g Margerien
2 Cups Sugar
3 teaspoons Bicarb
2 Cups boiling water
Boil for 25 minutes and allow to cool to blood temperature (should be able to touch with finger)
Add 200g cherries

Beat 4 egss well and add
¼ cup Brandy
¼ cup Milk
1 teaspoon vanilla essence Continue reading→

ALIDA’S FRUITCAKE

Posted on November 1, 2014 by Rina Kleinhans

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ALIDA’S FRUITCAKE
250 g white margarine
500 g fruit mix
250 g dates
500 ml yellow sugar
5 ml mixed spice
500 ml boiling water
2 eggs whisked
1000 ml cakeflour
10 ml bicarbonate of soda
125 ml milk
5 ml vanilla essence
2.5 ml salt
15 ml brandy
Continue reading→

MAGDE SE HEERLIKE MAKLIKE VRUGTEKOEK

Posted on October 31, 2014 by Sonja

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MAGDE SE HEERLIKE MAKLIKE VRUGTEKOEK
resep vir vrugtekoek …baie maklik.
1 kg gemengde vrugtemengsel (gesnipperde dadels, rosyntjies, amandels, korente, gemengde neute fyn gestamp, rooi en groen kersies, versuikerde pynappel.
350 ml water
500 g stork margarien
500 ml koekmeel
250 ml bruinsuiker
1 teelepel kaneel
1 teelepel koeksoda
2 eiers
125 ml brandewyn Continue reading→