Category Archives: Mikrogolf Resepte / Microwave Recipes

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POLENTA OF MIELIEMEEL IN MIKROGOLFOOND

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POLENTA OF MIELIEMEEL IN MIKROGOLFOOND
Polenta is one of my very favorite breakfasts. I love the creamy, nutty taste of golden cornmeal in my bowl; it makes a lovely alternative to oatmeal or cold cereal. And it is even easier to whip up a bowl for breakfast than I realized, too. I used to just eat dinner leftovers for breakfast, but then I discovered that I can make a bowl of polenta in the microwave in five minutes!
This will make one bowl of polenta, plenty for one person. It will be smooth and thick. (You can make it thinner by adding milk.
1 cup water
1/4 cup coarse ground cornmeal
pinch salt
1 teaspoon olive oil, optional (or butter)
milk, optional Continue reading→

VARIASIE SOUTTERTE – OOND EN MIKROGOLF

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VARIASIE SOUTTERTE – OOND EN MIKROGOLF
Korslose Souttert
6 snye Slim Slice-witbroodkrummels
600 ml volroommelk
12 Like-it-Leab repies spekvleis, gebraai en gekap
8 Like-it-Lean- Weense worsies, gekap
4 eiers
5 ml droë mosterd
3 ml sout vars gemaalde swartpeper
60 ml grasuie, gekap
120 g Cheddar-kaas, gerasper
paprika Continue reading→

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