Category Archives: Kerrie Resepte / Curry Recipes

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PEET’S SINGAPORE CURRY

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PEET’S SINGAPORE CURRYtested
Just potatoes, carrots, onion, cabbage, and Singapore curry paste with coconut. Overcooked it a bit as my stomach has some problems…I tried it with mince..normally top it with chopped banana, but was daring this time and sprinkled feta cheese over it…strange combination for sure…but it tasted awesome…I like to go crazy at times…so let’s call this one of my crazy moments.
BRON- Peet Strijudom

KERRIE SKAAPNEK

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Kerrie Skaapnektested
KERRIE SKAAPNEK
Ek braai uie in n pot gooi so 2 Eetlepels Kerrie by en twee 2 teelepels suiker braai nog so bietjie en dan so 2 eetlepels asyn.
Neem dan die vleis en potbraai dit tot geseel is en lekker bruin.
Gooi dan kookwater op en kook tot sag.
Sit groente en spices op en gooi dan jou lekker mengsel van Royco Durban curry cook in sauce.
Laat prut tot groente lekker sag is op lae hitte.
Maak rys en bedien Kerrie saam rys of stampmielies.
BRON – Marlene Minderon

LOW CARB RED THAI CHICKEN CURRY

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Low carb Red thai chicken currytested

LOW CARB RED THAI CHICKEN CURRY
Serves 3
2 chicken breasts, cut into small pieces
2 red onions, chopped
2 carrots, roughly chopped
2 cloves garlic, chopped
Seasoning
1-2 tablespoon peanut butter
2 tablespoon red thai curry paste
1 tin coconut milk (shake can well)
2 julienned baby marrows (others can have rice)
Chopped chili (optional) Continue reading→

HEERLIKE KERRIEVIS

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kerrievistested
HEERLIKE KERRIEVIS

1,5 kg vis klaar gaar (braai mote in olie – gerol in meel en vis speserye na smaak_
Sit in glasbak
3 grootuie – sag gaar gebraai tot deurskynend (nie bruin)

Kook die volgende saam:
1 eetl kerriepoeier
3 ml borrie
12,5 ml gemengde speserye
2 ml fyn naeltjies
5 ml paprika
5 ml fyn gemmer
10 ml sout
5 ml mosterd
1 kop ligte bruinsuiker
1 kop droë wit wyn
2 kop bruin druiwe asyn
12,5 ml blatjang
3 eetl fyn appelkooskonfyt Continue reading→

JOHNNY SE KERRIE

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Johnny se kerrietested

JOHNNY SE KERRIE
Ek gebruik ‘n pot met ‘n deksel wat ek in die oond kan sit sodra al die gebraai dele klaar gedoen is want dan hoe ek nie bekommerd te wees dat my pot sal aan brand nie

Kook olie vir braai
2 ster anys sade
bossie vars dania /koljander blare
aartapples een per persoon opgesny in vingers
3 takkies kerrie blare vars of gedroog
1.5 teelepels sout
1 kaneel stokkie +-60mm
3 naeltjies
2 eetlepels dania en komynpoeier
1 groot ui opgekap
3 tamaties gerasper of blikkie tamatie
1 kg + stukkies vleis van jou keuse
1 koppie maas
1 teelepel gemengde knoffel en gemmer pasta

Continue reading→

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