LEKKER BEES STEW
Handvol droe appelkosies,
2 uie,
raja mild en spicy kerrie,
lepel borrie,
1.5 kg stewing beef. Continue reading
Category Archives: Kerrie Resepte / Curry Recipes
VERY EASY CURRY FISH
VERY EASY CURRY FISH
VERY EASY! Make your sauce and bake in the oven. This recipe was given to me by a lady called Rachel that was working at the Fish shop ‘Groentemandjie’ in Jeffreys Bay. She assured met this is the easiest way to make it, you can still taste the fish as the curry tends to overwhelm the taste of fish. I have made it many times and it is delicious.
600 g to 1 kg fresh Hake cut in pieces (thick pieces)
50 ml olive oil
3/4 large onions, sliced in rings
2 cloves garlic, crushed
350 ml brown vinegar
¾ cup Brown sugar (ek het van die lig bruin suiker gebruik, effens te soet vir my, ek sal volgende keer 1/2 kop gebruik)
2 tablespoons good curry mixture (optional – add 1 tablespoon of Fish Masala.) (Ek het gewone Rajah mild kerriepoeier gebruik) Continue reading
OLD-FASHIONED CURRIED MINCE
OLD-FASHIONED CURRIED MINCE
500 g minced beef
30 ml Clover Ghee
1 onion, chopped
1 red chilli, seeded and chopped (optional)
15 ml mild curry powder
5 ml turmeric
1 ml ground coriander
2 bay leaves
2 star anis seeds
5 ml whole cumin
salt and pepper to taste Continue reading
LAMB CURRY ALA FAYE
LAMB CURRY ALA FAYE
500g onions finely chopped and fried with a few cardamom pods
2 pieces cinnamon stick,
4 cloves,
till golden brown,
add 1kg lamb pieces,
1 tsp salt,
1/2tsp pepper,
1tbls ginger and garlic paste,
chillies to taste,
1tsp ground coriander powder,
cook through, adding little water at a time until the lamb is soft. Add 1/2 cup chopped tomatoes and 1 tbls tomato paste, cook till blended. Lastly add chopped coriander leaves and 1tsp garam masala. Serve with rice or roti or naan.
Source and Photo: Faye Abrahams
Nota from Adam Cloete:
Faye Abrahams, this is delicious and very much the same than my method for curry. However, I believe in adding a good pinch of cumin because it just give that extra bit of spiciness Continue reading
JIMMY SE KERRIE BRAWN
JIMMY SE KERRIE BRAWN
4 Varkpote
1,5 kg beesskenkel
Stuk Beespens
5 groot uie gekap
400 ml asyn
30 ml matige kerrie poeier
15 ml borrie
15 ml sout na smaak
2 ml peper Continue reading
JENNIFER’S LAMB CURRY
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Posted in Hoender/Chicken, Kerrie Resepte / Curry Recipes, Skaap / Mutton-Lam / Lamb
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Posted in Hoender/Chicken, Kerrie Resepte / Curry Recipes, Skaap / Mutton-Lam / Lamb
1 Comment
JENNIFER’S LAMB CURRY
Marinade:
1 cup plain yoghurt
1 tsp Cumin
2 tsp Vinegar
2Tbsp grated fresh ginger
2 to 3 tsp Chilli Powder
1tsp Turmeric.
1Kg Lamb – Cut into cubes. Continue reading
CHICKEN MARINATION
CHICKEN MARINATION
Ingredients:
1 kilogram – Chicken pieces
1/4 Teaspoon – Turmeric powder
1 Teaspoon – Salt
1 Tablespoon – Lime juice
For Chicken Xacuti Masala Paste:-
10 Cloves – Garlic
2 Inches -Cinnamon
4 – Cloves
3 Peeled – Cardamoms Continue reading
KERRIEVIS A LA PANAMA
KERRIEVIS A LA PANAMA
1 pak (800 g) bevrore stokvis
koekmeel
olie
Sous
2 uie, gekap
1½ koppie wit of bruinasyn
1 koppie water
1½ koppie wit of bruinsuiker Continue reading
CHILLI AND LIME PRAWNS
CHILLI AND LIME PRAWNS
16 cooked prawns (defrosted if using frozen), peeled and deveined, but with tails left on
1 handful fresh coriander, finely chopped
1 fresh red chili, deseeded and finely chopped
1 lime, juiced
1 splash sweet chilli sauce
1 pinch back pepper, freshly ground
1 pinch salt Continue reading
LENSIE KERRIE
LENSIE KERRIE
15ml olyfolie
1 duim vars gemmer
1 knoffelhuisie gekap
1 ui fyn gekap
2 preie, wit gedeelte gekap
3 middelslag wortels in klein blokkies gesny
1 rooi brandrissie fyngekap
25ml kerriepoeier
2 middelslag aartappels, geskil en in blokkies gesny Continue reading