Category Archives: Bredies / Stews

BEEF STEW WITH DUMPLINGS
Recipe posted and photo: Natacha Visagie
2 roughly chopped onions
1 green pepper, also roughly chopped
500 g beef cubes
2 cubes of beef pot stock
veggies of your choice
1 packet of oxtail soup powder

Fry onions and green pepper and add the beef cubes of your choice.
Add pepper, potjiekos spice and beef pot stock.
Give a good stir before adding 1 cup of water.
Put the lid on and simmer for 1 hour. Continue reading→

BEESVLEIS EN GROENTE BREDIE
Foto en nota: Juanita Vermeulen
FOOD LOVERS RECIPES
5 ml olyf olie
500 g beesvleis goulash
2 medium uie, fyngekap
2 knoffelhuisies, fyngedruk
125 ml rooiwyn
4 medium wortels in die lengte middeldeur en dan in kwarte gesny
5 ml gedroogde origanum
5 ml gedroogte roosmaryn
60 ml splitlensies (ek het die uitgelaat want ek het nie gehad nie)
1 biefaftreksel blokkie opgelos in 250 ml kookwater
5 baba aartappels in kwarte gesny
1 blikkie tamatie pasta (65 g)
15 ml blatjang
varsgemaalde swartpeper na smaak Continue reading→

HUNGARIAN GOULASH
SERVINGS: 6 SERVINGS
Photo:  Petré Van Jaarsveld
FOOD LOVERS  RECIPES
Tender beef and potatoes in a beefy broth seasoned with paprika.
2 medium onions
2 teaspoons butter
1 teaspoon caraway seeds
2 tablespoons paprika
¼ cup cake flour
1 kg stewing beef (goulash)
2 cups beef broth or water
2 tins diced tomatoes Continue reading→