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Author Archives: Rina Kleinhans

DAWIE SE APPEL NAGEREG

Posted on by Posted in Nageregte - Warm / Desserts - Warm

DAWIE SE APPEL NAGEREG

Iets wat ons kinders gek is oor, is die volgende.
Jy haal die appel se stronk uit en sny die appel in blokkies.
Dan kook jy dit in genoeg water en suiker tot hy sag is.
Sit net so 3 steranysse en bietjie sout in die pot terwyl hy kook.
As jy dit nou vir klomp mense maak, kan jy mos die steranys aanpas.(Ek sal 1 steranys vir elke appel gebruik.)
Die appel raak baie mooi goudbruin gaar.
Verdik met vlapoeier.
Dit is baie lekker. Probeer dit gerus.
Ek hoop jy kry steranys,want mens kry dit nie so oral nie.
Dit gee so ‘n liqurise smaak.
Bron: Dawie Vd Heever

HEERLIKE AARTAPPELKOEKIES

Posted on by Posted in Groente / Vegetables

submitrecipemyresepbydraetested
HEERLIKE AARTAPPELKOEKIES
4 of 6 gaar aartappels in skil gekook en grof ‘gemash’
Soet rissie fyn gesny
2 of 3 bosuitjies fyn gesny
Hand vol pietersielie gekap
Bacon bits gebak en kleiner gesny
1 of 2 eiers geklits
Sout en peper na smaak
Bietjie chilli na smaak
Bietjie meel om jou hande in te smeer sodat die mengsel handteerbaarder word

Meng alles saam, rol bietjies in balletjies stewig en druk plat.
Bak in botter en/of olie
Nathalie Jessica Koekemoer- Groot

QUICK AND EASY TUNA SPINACH BAKE

Posted on by Posted in Ligte Etes / Light Meals Leave a comment

tuna and spinash bake

QUICK AND EASY TUNA SPINACH BAKE
For the ladies on the go who have very little time but also trying to lose weight:
1 tin tuna (in brine)
1 handful spinach
3 cherry tomatoes (cut up)
1 teaspoon Cream cheese (low fat)
1 egg
In a bowl add all the ingredients with a little salt and mix. Pour into small oven-dish and bake in oven for 30 minutes. Serve with salad.
Servings (2) or 1 serving if you skip the salad.
Recipe and Picture:  Jacqui Landsberg Botma

BOTTERSKORSIESOP

Posted on by Posted in Sop / Soup

GOOD FOOD 2

BOTTERSKORSIESOP
Ek maak die een al vir jare-
Skil, verwyder pitte en cube n groot of 2 medium grootte botterskorsies. In ‘n sop pot of groot kastrol braai ‘n opgesnyde ui in twee eetlepels olie vir so 2 minute, voeg ‘n teelepel kerriepoeier by en braai nog so minuut of twee.

HAASTIGE HUISVROU PASTEI

Posted on by Posted in Ligte Etes / Light Meals, Pasteie en Pasteitjies / Pies Large and Small Leave a comment

haastige-huisvrou-pasteitested

HAASTIGE HUISVROU PASTEI
6 snye brood
1 blikkie rooiworsies of enige koue vleis
gaar aartappel klein blokkies gesny (opsioneel)
1 blikkie gemengde groente of vars groente van jou keuse, in klein blokkies gesny
2 eiers
2 eetlepels gerasperde ui
2 koppies melk
1 koppie gerasperde kaas
1 teelepel aangemaakte mosterd
knippie neut
sout en peper

Smeer skottel met margarien. Rangskik brood met botterkant bo. Continue reading→

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