Category Archives: Muffins

CORA SE WORSIE MUFFINS
500 ml koekmeel
15 ml bakpoeier
knypie sout
knypie rooipeper
125 ml fyngerasperde chedderkaas
5 ml fyngekapte vars pietersielie
2,5 ml droë gemengde kruie
4 weense worsies, klein gesny
2 ekstra groot eiers
75 ml olie
312 ml melk Continue reading→

CUPPACHINO MUFFINS
500 ml koekmeel
2 teelepels bakpoeier
1/2 teelepel sout
125 g sagtebotter
100 ml suiker
2 eiers
1 koppie water
100 ml cuppachino poeier

Meng alles saam tot ‘n deeg en skep in muffin pan, bak 20 min by 180 ºC en voila..
Jy kan natuurlik melk gebruik in plaas van water, maar water werk net so goed
Resep en foto: Adele oosthuizen

CHOCOLATE MUFFINS WITH BLUEBERRIES AND WHITE CHOCOLATE
What should a Sunday dessert be like if it is to disappear as soon as it has been served? In my home we need two things: chocolate and fruit. These ingredients usually ensure my culinary success. Recently I used them to prepare muffins with blueberries and white chocolate. They were yummy, fluffy inside and crunchy outside, and it was possible to smell the sweet, chocolate fragrance in the corridor outside our flat. As usual, some of them were packed in boxes for my children’s packed lunch.
(12 muffins)
300g of flour
3 tablespoons of cocoa
150g of butter
170ml of milk
160g of brown sugar
2 eggs
2 flat teaspoons of baking powder Continue reading→

NADIA’S NECTARINE MUFFINS
1 cup flour
1 cup oats
½ up brown sugar
2 teaspoons baking powder
½ teaspoon salt
½ cup butter, melted
1 cup sour cream
1 egg
1 cup nectarine, chopped
For the top:
cinnamon
brown sugar Continue reading→

SPINACH MUFFINS
Ek het vandag hierdie spinasie muffins gebak. Moet sê dit is nogal lekker.
¾ cup of pureed spinach
1 teaspoon vanilla
2 eggs
¼ cup of oil
½ cup of applesauce
2 cups of flour
¾ cup of sugar
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon of salt Continue reading→

BACON AND CHEESE MUFFINS
INGREDIENTS:
2 cups white whole wheat flour (or substitute all-purpose flour)
2 Tea spoons baking powder
1 1/2 teaspoon salt
2 tablespoons sugar
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1 2/3 cup milk
2 eggs
1/3 cup olive oil (or vegetable oil) Continue reading→

RHUBARB MUFFINS WITH CRUMBLE TOPPING AND LEMON ICING

My children love muffins. This year to give them joy on Children’s Day I prepared fluffy, moist muffins with rhubarb, a crunchy crumble topping and lemon icing. They were excellent and everybody, not only the children, liked them.

Ingredients (12 muffins)
dough
250g of flour
1 teaspoon of baking powder
half a teaspoon of baking soda
150g of brown sugar
1 teaspoon of vanilla essence
250ml of milk
60ml of oil
1 egg
a pinch of salt
crumble topping
40g of butter
80g of flour
40g of caster sugar Continue reading→