Koeke / Cakes

SNICKERS, PEANUT BUTTER, BROWNIE ICE CREAM CAKE

Posted on August 6, 2013 by Sonja

Posted in Kaaskoek / Cheesecake, Koeke / Cakes, Nageregte - Koud / Desserts - Cold 2 Comments

SNICKERS, PEANUT BUTTER, BROWNIE ICE CREAM CAKE
This baby is rich. Perfectly rich. It rocks 4 layers of awesomeness. Brownie, caramel and chocolate sauce, chopped Snickers and peanut butter ice cream.
A snicker lovers dream.
1 box brownie mix, plus ingredients required on box
¼ cup milk
8 oz (228 g) cream cheese, softened
½ cup sugar
1 ½ cups peanut butter
8 oz (228 g) Cool Whip, thawed (or 1 recipe of homemade whipped cream)
1 20 oz (567 g) bottle chocolate sundae syrup
1 20 oz (567 g) bottle caramel sundae syrup
1 11.5 oz (326 g) bag mini Snicker chocolates, chopped, divided into three groups Continue reading→

MA ALET SE SJOKOLADE- WORTELKOEK

Posted on August 6, 2013 by Sonja

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MA ALET SE SJOKOLADE- WORTELKOEK
150 gram okkerneute of pekaneute (grof gekap)
150 gram botter
150 gram (200 ml) bruinsuiker
75 gram (1/3 koppie) strooisuiker
3 eiers
8 ml vanielje
425 ml bruismeel
200 ml koekmeel
62,5 ml kakao
5 ml koeksoda
45 ml melk
5 middelslag wortles grof gerasper
150 gram kooksjokolade gekap Continue reading→

KANEEL EN SUIKER-KOEK

Posted on July 28, 2013 by Linda Venter

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KANEEL EN SUIKER-KOEK

5 ekstra groot eiers, geskei
187 ml strooisuiker
10 ml suurlemoensap
250 ml koekmeel
knypie fyn kaneel
knypie sout Continue reading→

CUSTARD AND APPLE TEACAKE

Posted on July 27, 2013 by Linda Venter

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CUSTARD AND APPLE TEACAKE
150 g butter, softened
¾ cup caster sugar
1 teaspoon vanilla extract
2 eggs, at room temperature
2 ½ cups self-raising flour, sifted
1 ½ cups milk
400 g can pie apple (see note)
300 ml thick vanilla custard
1/3 cup desiccated coconut

Preheat oven to 160°C. Grease an 8cm deep, 22cm (base) square cake pan. Line with baking paper, allowing a 2cm overhang at 2 opposite ends Continue reading→

OLIEKOEK MET BOTTERVERSIERSEL EN KERSIES

Posted on July 26, 2013 by Linda Venter

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OLIEKOEK MET BOTTERVERSIERSEL EN KERSIES

7 eiers
3 k koekmeel
2 k suiker
1 k warmwater
1 k melk
6 eelt kookolie
6 tl bakpoeier
knippie sout Continue reading→

LEMOENKOEK MET STYL

Posted on July 20, 2013 by Rina Kleinhans

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LEMOENKOEK MET STYL

Voorverhit oond tot 180°C.
180 g botter
375 ml strooisuiker
40 ml gerasperde lemoenskil
4 groot eiers
125 ml natuurlike yoghurt
60 ml vars lemoensap
30 ml lemmetjiesap
500 ml bruismeel
3 ml koeksoda
3 ml sout
halwe botteltjie geel kleursel Continue reading→

LEMOEN CHIFFON KOEK

Posted on July 20, 2013 by Rina Kleinhans

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Hierdie koek kom uit SWA,ek het gedurende die 70’s gewerk waar die koek omtrent al die mense in die groep se kantore die gunsteling was!! Mense dit is HEERLIK!!

CHIFFONDEEG :
550ml (ongesif) koekmeel,
375ml suiker,
15ml bakpoeier,
2ml sout,
125ml kookolie,
5 eiergele,(ekstra groot eiers)
gerasperde skil 2 medium lemoene
200ml lemoensap,
250ml eierwit (8ekstra grt eier witte),
2ml kremetart Continue reading→

MIKROGOLF SJOKOLADE KOEK MET GANACHE EN VARIASIES

Posted on July 18, 2013 by Rina Kleinhans

Posted in Koeke / Cakes, Mikrogolf Resepte / Microwave Recipes 1 Comment

MIKROGOLF SJOKOLADE KOEK MET GANACHE EN VARIASIES
Foto en resep geplaas deur Melissa Ann Vermeulen
Hierdie is seker die maklikste en lekkerste koek wat ek nog in mikrogolf gebak het. Veerlig en klam en as jy eers hierdie resep gebruik, dan kan jy dit as basies gebruik vir enige ander koek om te bak, deur net seker bestanddele te vervang.
Vir mikrogolf van 600/650 watt is die tyd 7 – 8 minute en vir mikrogolwe met hoër watt 6 minute. Onthou die koek bak nog verder in die staantyd. Dis ook ‘n redelike slap deeg, maar dit is heeltemal reg dat dit so moet wees. Continue reading→

MAKLIKE SJOKOLADE OLIE LAAGKOEK

Posted on July 18, 2013 by Rina Kleinhans

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MAKLIKE SJOKOLADE OLIE LAAGKOEK

5 ekstra groot eiers
310 ml suiker
200 ml water
200 ml olie
500 ml koekmeel
50 ml kakao
2 ml sout
5 ml koffiepoeier
20 ml bakpoeier Continue reading→

TANNIE WYNA SE VANILLAKOEK

Posted on July 17, 2013 by Linda Venter

Posted in Koeke / Cakes 3 Comments

TANNIE WYNA SE VANILLAKOEK
Hier is die resep
1 ½ koppies suiker
4 ekstra groot eiers
1 teelepel vanilla geursel
Klits die 3 bestanddele saam tot lig en fluffy omtrent 10 min lank.
2 koppies koekmeel
2 opgehoopte eetlepels maizena
3 teelepels bakpoeier
½ teelepel sout
Sif die bestanddele saam en klits dit in die eierbeslag in.
Verhit die volgende 3 bestanddele tot alles warm en gesmelt is:
1 ½ koppies melk
2 eetlepels kookolie
2 eetlepels margarine Continue reading→