WIT SJOKOLADE KAASKOEK MET VARIASIES
1 pak beskuitjies fyngemaak. Ek het choc chip gebruik
100 g botter gesmelt
1/4 koppie geroosterde coconut
Meng die beskuitjie krummels en botter en druk in die bodem van n 20 of 22 cm losboom koekpan( springform)gesmeer en met bakpapier uitgevoer
Sprinkel ‘n laag geroosterde coconut oor.
Plaas in Yskas
Vulsel:
2 blokke roomkaas (500 g)
1 blik kondensmelk
1 groot blok wit sjokolade gesmelt Continue reading
FRIDGE STRAWBERRY CHEESECAKE WITH FRESH STRAWBERRIES AND STRAWBERRY JELLY
Crust
100g melted butter
1 pkt Tennis Biscuits
Filling
250g smooth cottage cheese
1 can condensed milk
75 ml fresh lemon juice –
1 tsp vanilla essence
3 teaspoon gelatine or 2 tsp ghas powder- whichever one you prefer
1 cup cold water
250 ml fresh cream – whipped Continue reading
QUICK CONDENSED MILK CHEESECAKE
It can take quite long to make cheesecake, but this one is quick, easy and tasty.
(6 to 8 portions)
200 g Digestive biscuits
150 g (160 ml) butter, melted
500 g cream cheese
1 tin (385 g) condensed milk
grated zest of 1 lemon
3 eggs Continue reading
MELKTERTKAASKOEK
Melktert is lekker. Kaaskoek net so lekker. Kombineer die twee lekkertes en jy kry die allerlekkerste lekkerte.
KORS
125g botter by kamertemperatuur
50g (60ml) witsuiker
1 eier
175g (300ml) koekmeelblom
2ml bakpoeier
knypie sout Continue reading
Posted in Kaaskoek / Cheesecake, Lae Koolhidraat Resepte / Low Carb Recipes
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BANTING CHEESECAKE
Crust:
2 large eggs, beaten till frothy
1 cup almond flour
1/3 cup Xylitol
1 teaspoon baking powder
Preheat oven to 180 ºC and grease spring form pan with butter.
Combine all the crust ingredients and mix well. Pour into the greased dish, spread evenly and bake in the oven for 15 minutes or until lightly browned. Allow to cool for 5 minutes.
Filling:
500 g full cream cheese, softened (Philadelphia or similar)
½ cup of sour cream
½ cup Xylitol
1 tablespoon vanilla extract Continue reading
JEANRI SE KAASKOEK
(baie lekker en jy kan hom verdubbel soos jy wil)
100g mariekoekie
50g margarien
12,5ml gelatien
25ml water
250g roomkaas
10ml suurlemoensap
5ml vanilla
2 eiergele
100g strooisuuker Continue reading
Unbaked Blackberry Cheesecake
Mix all the ingredients and arrange in small glass bowls or one large dish
200 g fresh blackberries
250 g cream cheese
125 g mascarpone cheese
125 ml (½ c) fresh cream
rind of 1 lemon
30 ml berry sugar
200 g Crumbed biscuits – it should be a bit chunky Continue reading
JAPANESE CHEESECAKE
“Japanese Cheesecake” With Only 3 Ingredients!
The whole world is crazy for this delicious Japanese cheesecake, which is preparing for 1 hour and ingredients that probably you have in your kitchen.
Ingredients:
3 eggs
120 g (4.5 oz) white chocolate
120 g (4.5 oz) cream cheese Continue reading
KAASKOEK MET HAWERMOUTKORS
(EN ROOI VRUGTE)
Kors:
150 g hawermout
80 g botter
1 eiergeel
½ teelepel sout
2 eetlepel suiker
1 eetlepel heuning
1 eetlepel koekmeel
3 eetlepel melk
gerasperde suurlemoenskil van 1 suurlemoen
Vulsel:
2 eiers
80 g suiker
1 sakkie vanillasuiker of 5 ml vanilla geursel Continue reading
PERSIMMON KAASKOEK
Kors:
250 g gekapte okkerneute, ongesout
3 ml gemmer
100 g bruinsuiker
50 g gesmelte botter
vulsel:
690 g roomkaas
375 g suiker
190 ml suurroom
2 ml kaneel
3 ml gemmer
3 ml sout
6 groot eiers Continue reading
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