

SUENELLE SE KOLWYNTJIES
3kwart kop Kookwater
2 Etlp Kakao
1 Kop Koekmeel
1 Kop Suiker
1 tlp Bakpoeier
1 half tlp sout
Kwart kop Olie
4 Eiers (geskei)
1 tlp Vanielje
Rooi koekkleursel(gel kleursel werk die beste) Continue reading


SUENELLE SE KOLWYNTJIES
3kwart kop Kookwater
2 Etlp Kakao
1 Kop Koekmeel
1 Kop Suiker
1 tlp Bakpoeier
1 half tlp sout
Kwart kop Olie
4 Eiers (geskei)
1 tlp Vanielje
Rooi koekkleursel(gel kleursel werk die beste) Continue reading→


G & T CUPCAKES
Makes: 12 cakes
Ingredients:
Cakes
1 ½ cups plain flour, sifted
¾ cup caster sugar
½ teaspoon salt
½ teaspoon baking powder
125g butter, room temperature
2 eggs, lightly beaten
¼ cup milk
2 tablespoons gin
Juice and zest of one lime
Icing
100g butter, room temperature
2 ¼ cups icing sugar, sifted
2 tablespoons gin
1-2 tablespoons lime juice Continue reading→


VANILLA CUPCAKES WITH COOKED ICING
Vanilla cupcakes. Makes 12
2 cups of all purpose flour
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup soft butter
3/4 cup sugar (add more if desired)
2 eggs
1 cup milk
1 teaspoon vanilla
Mix, divide into 12 paper cups. Bake in the oven for 18 mins @ 150C
Recipe : food.com Continue reading→


PEARL’S CUPCAKES
3 cups cake flour
4 teaspoons baking powder
1 teaspoon salt
250 g magarine
1 ½ cups sugar
3 eggs
2 teaspoons vanilla essence
1 ½ cups milk
Preheat oven to 180ºC. Grease muffin pans line with paper cups. Sift dry ingredients. Cream magarine and sugar and add egg 1 at a time while mixing. Add vanilla mix well. Add milk and creamed mixture to dry ingredients mix well. Spoon batter into paper cups until ¾ full. Bake for 10 to 15 minutes. Ice as desired.
Source and photo: Pearl Willows
Icing recipe: https://www.foodloversrecipes.com/2014/09/heerlike-versiersel-op-die-stoof/


GIANT CUPCAKE
375 g self-raising flour
375 g castor sugar
3/4 teaspoon baking soda / bicarb
375 g unsalted butter, soft
6 large eggs
4.5 tablespoons milk
1 teaspoon vanilla
Continue reading→



BUTTERFLY CUPCAKES
125 g butter
1 teaspoon vanilla
3/4 cup castor sugar
2 eggs
2 cups self-raising flour
pinch of salt
2/3 cup milk
Filling
1 1/4 cups cream
1/2 teaspoon vanilla
2 tablespoons confectioners ( icing ) sugar
extra for dusting Continue reading→


KAASKOEK KOLWYNTJIES
Maak 10 kolwyntjies.
Kors:
75 g Creamcrackers, fyngemaak
50 g ongesoute botter, gesmelt
Kaaskoek:
250 g roomkaas
1 eetlepel strooisuiker
1 teelepel vanilla
25 g groot marshmallows
Bolaag:
40 ml room
120 g sjokolade
ekstra marshmallows


MMOLEDI’S CUP CAKES
5 cups of flour
6 tsp baking powder
1 cup sugar
250g Rama margarine
2 eggs
1 cup fresh milk
1 cup amasi
1 tsp vanilla essence
Mix together and bake on 180c for 15 minutes in muffin pans
Recipe and photo: Mmoledi Lehlohonolo


EXTRA MOIST DARK CHOCOLATE CUPCAKES
1 cup sugar
1 cup brown sugar
1 and 3/4 cups flour
3/4 cup cocoa
1.5 tsp baking soda
1.5 tsp baking powder
1 tsp salt
2 eggs
1 cup milk
1/5 cup oil
2 tespoon vanilla
1 cup boiling water
Preheat oven to 180ºC Continue reading→


SHERIF ALLIE CUPCAKES
Skei 6 eiers
Klits eier gele en 1 en halwe kop suiker tot romerig.
Gooi 1 koppie olie by en een koppie kookwater.
Gooi by 1 teel vanilla en klits goed. Sif 2 kop koekmeel en 4 teel bakpoeier en ‘n knippie sout. Continue reading→
You cannot copy content of this page
