
REPLACEMENT FOR MARZIPAN
Here is one which might work:
To every 5 ounces of semolina flour add,
5 ounces of icing sugar,
1 egg white,
2 tablespoons of Custard Powder and
2 teaspoons of almond essence OR same amount vanilla essence for nut allergic people. Continue reading
Author Archives: adamcloete
GESTOPTE SOETRISSIE OP DIE BRAAI
GESTOPTE SOETRISSIE OP DIE BRAAI
Een groot green sweet soetrissie. Sny die koppie mooi uit vir hergebruik en krap die ergste wit en pitte uit.
Ek het saam gemeng
Een groot gesnipperde bruin sampioen en
twee kleingekerfde uitjies
n kwart teelepel chillie flakes
n bietjie sout
asook een van my gunsteling worsies se uitgedrukte vleis Continue reading
VINNIGE MELKTERTJIES

VINNIGE MELKTERTJIES
Meng Vodka (natuurlik)
Amarula
Cape Velvet
Room na smaak
Strooi kaneel op (indien nugter genoeg) Continue reading
YOGURT LOAF


YOGURT LOAF
3 cups self raising flour
( or I use normal flour plus baking powder)
2 cups sugar
1 cup yogurt
3 eggs
1 cup oil
Pinch salt
Mix all together for 2min
Bake at 180ºC for. About 40min
Source and Photo: Christa Fernandez Pienaar
ONGEBAKTE DADELKOEK
ONGEBAKTE DADELKOEK
250 g botter
2 eiers, geklits
2 eetlepels kakao
1 pakkie pekanneute
2 ½ Mariekoekies, in kwarte gebreek
1 groot pak kersies
2 pakke dadels, opgesny
¼ koppie suiker
¼ koppie kook water Continue reading
CREAMY SPINACH BAKE

CREAMY SPINACH BAKE
15 ml sunflower oil
1 onion, finely diced
2 bunches spinach, washed and chopped
250 ml hot milk
1 sachet Knorr classic white sauce
nutmeg
squeeze of lemon juice
black pepper
45 ml melted margarine
250 ml breadcrumbs
60 ml cheddar cheese, grated Continue reading
MINCE TORTILLA STACK


MINCE TORTILLA STACK
A lovely combination of tortilla and mince… enjoy
Serves 6
30 ml (2 T) oil
1 onion, chopped
2 cloves garlic, crushed
1 chilli, chopped
30 ml (2 T) Cajun spice mix
500 g beef mince
1 can (410 g) chopped tomatoes
sugar
1 can (400 g) red kidney beans
salt and pepper
4 tortillas
250 ml (1 c) grated Cheddar cheese Continue reading
YOGURT CHOCOLATE CAKE ALA MUM ELIZE


YOGURT CHOCOLATE CAKE ALA MUM ELIZE
Woodland bakery fudge icing – Makes 3 cups
Melt 680g bittersweet baking chocolate with
½ cup boiling hot water,
226g butter and
¼ cup corn syrup Continue reading
BACON WRAPPED MEATLOAF

BACON WRAPPED MEATLOAF
(serves 8-10; adapted from The Joy of Cooking)
3 1/2 pounds ground beef (preferably ground chuck)
1 1/2 cups chopped onion
1 cup dry breadcrumbs or quick-cooking oats (obviously, optional)
2/3 ketchup (or substitute barbecue sauce)
3 tablespoons dijon mustard
2/3 cup chopped fresh herbs (i.e.: parsley, oregano, rosemary)
2 eggs, beaten
1-2 tablespoons garlic powder or a few cloves of garlic, minced (I used both, the more the better!)
1 tablespoon salt
1/2 tablespoon black pepper
1 package bacon Continue reading
CHRISPY PEKING DUCK PANCAKES WITH HOISIN SAUCE
CHRISPY PEKING DUCK PANCAKES WITH HOISIN SAUCE
A duck
A chunk of ginger
Chinese Five Spice
Salt
To serve
Spring Onion, shredded
Cucumber, shredded
A big pot of Hoisin Sauce
Small wafer pancakes (get them from your local interesting food store) Continue reading




