SONJA’S SAVOURY MUFFINS
500 g snowflake easy mix savoury muffins
2/3 cup vegetable oil plus little extra for frying
1½ cup water
2 x-large eggs
250 g bacon, chopped
200 g mushrooms, chopped
1 medium green pepper, finely diced
1 medium onion, finely diced
1 cup grated cheddar cheese
good dash of mustard powder
good dash of red pepper
good dash of black or white pepper
Category Archives: Muffins
ESME’S BLUEBERRY CREAM CHEESE MUFFINS
ESME’S BLUEBERRY CREAM CHEESE MUFFINS
120 ml (½ cup) butter, softened
85 g (3 ounces) cream cheese, softened
2 eggs, beaten
250 ml (1 cup) sugar
10 ml (2 teaspoons) vanilla
500 ml (2 cups) flour
7.5 ml (1 ½ teaspoons) baking powder
2.5 ml (½ teaspoon) baking soda
2.5 ml (½ teaspoon) salt
1¼ cups blueberries
125 ml (½ cup) milk Continue reading
KOMBINASIE MUFFINS
KOMBINASIE MUFFINS
500gr Golden Cloud Vanilla Muffin Mix
2 Eiers
100ml Kookolie
225ml Water Continue reading
SABRINA’S RICOTTA AND ALMOND MUFFINS
SABRINA’S RICOTTA AND ALMOND MUFFINS
120 g flour
80 g sugar
125 g ricotta cheese
2 eggs
40 ml oil
3 tablespoons milk
rind of one lemon
¼ teaspoon cinnamon
¼ teaspoon bicarbonate
2 teaspoons baking powder
flaked almonds for sprinkling Continue reading
PETRA SE PIESANG MUFFINS
PETRA SE PIESANG MUFFINS
Piesangs raak gou oorryp in die hitte en dan soek mens mos gewoonlik ‘n piesangbroodjie resep maar ek het besluit om Muffins te maak met my oorryp piesangs.:
4 baie ryp piesangs
200 ml suiker
1 eier (geklits)
80 ml gesmelte botter
375 ml meel
5 ml bakpoeier
5 ml koeksoda
knippie sout
1.5 ml caramel essence (opsioneel) Continue reading
ANELDA SE WORTEL MUFFINS
ANELDA SE WORTEL MUFFINS
2 koppies koekmeel
3 teelepels koeksoda
1/2 teelepel sout
1/4 koppie suiker
1 eier
1 koppie melk
1/4koppie kookolie Continue reading
BRAN AND DATE MUFFINS
BRAN AND DATE MUFFINS
My own recipe that can be in the fridge for up to six weeks. So you can have freshly baked muffins everyday!
1 cup boiling water
1 cup bran (you can use bran cereal if you wish)
1/2 cup real butter
1 1/2 cup brown sugar
2 eggs
2 cups buttermilk
2 1/2 cups self raising flour
1 teaspoon salt
1/2 cup chopped dates (or raisins)
2 cups chopped mixed nuts Continue reading
SURPRISE BANANA MUFFIN
SURPRISE BANANA MUFFIN
When I started to make these muffins, I did not have the slightest idea what ingredients I am going to use.
It’s a case of look in the pantry and fridge and see what’s available, and then just add all together, and let’s see how they turn out.
I ended up with the following combination
Ingredients
2 large eggs
115g Mascarpone cheese
50ml Olive Oil
100g apple sauce
3 ripe mashed bananas (originally frozen and taken out of the freezer this morning to thaw)
4 tbsp Maple syrup
1 tsp vanilla extract Continue reading
LACY’s ENGLISH MUFFINS
LACY’s ENGLISH MUFFINS
English muffins – soft baked in the oven – Makes 12
Starter (Make this the night before or between 8 and 12 hours)
1 ½ cup unbleached all purpose flour
¾ cup water
1/8th of a teaspoon instant yeast.
Mix, cover and leave at room temperature. Continue reading
ROG KOLWYNTJIES-MUFFINS
ROG KOLWYNTJIES-MUFFINS
Hierdie resep lewer 12 kolwyntjies.
Jy het nodig:
2 koppies rogmeel
4 teelepels bakpoeier
4 teelepels fruktose (ek gebruik suiker)
1/2 teelepel sout
1 koppie melk
2 eiers (effens geklits)
4 teelepels olyfolie Continue reading