

FANTASTIC EAT SOME MORE COOKIES
500 g butter
1½ cup maizena
1 cup icing sugar
3 cups flour
1 handful of fine cut almonds
Beat butter and sugar till soft and fluffy. Continue reading


FANTASTIC EAT SOME MORE COOKIES
500 g butter
1½ cup maizena
1 cup icing sugar
3 cups flour
1 handful of fine cut almonds
Beat butter and sugar till soft and fluffy. Continue reading→


KARAMEL FUDGE MET KOEKIES
Resep van ‘n vriendin.
600 g marie koekies, stukkend gedruk
500 g versiersuiker
500 g margarien, gesmelt
360 g caramel treat, geklits
10 ml vanila geursel
Meng marie koekies en versiersuiker goed.
Kilts margarien, caramel en vanila saam.
Voeg dit by marie koekies.
Druk plat in bak.
Plaas in yskas.
Sny in blokkies.
Resep geplaas en foto: Poppie Naude


YASMEEN’S LAMINGTONS
4 eggs
250 g butter
2 teaspoons baking powder
½ cup of milk
3 cups of flour
Beat butter and sugar well.
Add eggs and beat some more.
Stir in the milk.
Fold in sifted dry ingredients.
Bake at 180 ºC for 30 minutes. Continue reading→
![]()

JAM THUMBPRINT COOKIES
250 grams of butter
1 ½ cups of sugar
2 eggs
2 teaspoons of vanilla essence
3 ½ cups of flour
2 teaspoons of baking powder
pinch of salt
1 cup of desiccated coconut
½ cups of milk
jam
Continue reading→


CHOCOLATE BROWNIE COOKIES
114 grams baking chocolate (unsweetened or bittersweet)
2 cups granulated sugar
1 cup salted butter, softened
3 large eggs
1 tablespoon vanilla extract
2 1/4 cups all-purpose flour
1/4 cup plus 1 tablespoon cocoa powder
1 teaspoon baking powder
1/2 teaspoon kosher salt Continue reading→


FUDGE CHOCOLATE BROWNIE COOKIES
1/2 cup unsweetened cocoa powder
1 cup white granulated sugar
1/2 cup melted butter
2 tablespoons vegetable oil
1 egg
2 teaspoons pure vanilla extract
1 1/3 cups all purpose flour (or plain flour)
1/2 teaspoon baking powder
1/2 teaspoon salt
1/3 cup semi sweet chocolate chips, (add more if desired) Continue reading→


LEKKER KLAM GEMMERKOEKIES
Resep geplaas deur Malanie Tolmay
FOOD LOVERS RECIPES
4 koppies nat bruinsuiker (hou een koppie eenkant)
2 koppies margarien
1 kg goue stroop
16 koppies koekmeel
4 eiers
3 eetlepels koeksoda
1 teelepel sout
2 eetlepels kaneel
5 eetlepels gemmer Continue reading→


HOMEMADE “TIM TAMS”
For the cookies:
155 g unsalted butter at room temperature
1/2 cup granulated sugar (1/2 cup, or 115 g)
1 egg at room temperature
1/3 cup unsweetened dutch-processed cocoa powder
1 cup all-purpose flour
pinch of salt
For the filling:
115 g unsalted butter at room temperature
1 cup powdered sugar Continue reading→



WENNER BOTTERKOEKIES
1 kg botter
500 g versiersuiker
5 ml sout
10 ml bakpoeier
1,5 kg koekmeel
Verroom botter en versiersuiker, voeg sout, bakpoeier en meel by en meng goed. Continue reading→


PEACH TURNOVERS
Makes 4 Turnovers
2 medium peaches, diced
2 tbsp brown sugar
1/4 tsp cinnamon
1/4 tsp vanilla
2 tsp lemon juice
1 tsp flour
1 sheet puff pastry, thawed
1 egg, whisked
pinch of salt
coarse sugar for topping Continue reading→
You cannot copy content of this page
