CINNABON ROLLS WITH WHITE CHOCOLATE
1 cup warm milk
2 eggs, room temp
1/3 cup butter, melted
4 1/2 cups all-purpose flour
1 teaspoon salt
1/2 cup sugar
1 package active dry yeast
For the Filling:
1 cup brown sugar, packed
2 1/2 tablespoons cinnamon
1/3 cup butter, softened Continue reading
BOTTERIGE BROODVINGERS
2 ¼ koppies koekmeel
225 ml warm water
2¼ teelepel kitsgis
1 eetlepel olie
1 teelepel suiker
½ teelepel sout
Net minder as ¼ koppie botter gesmelt Continue reading
Cheddar and Spinach Biscuits
3½ cups flour
3 teaspoons baking powder
Salt to taste
1 teaspoon onion powder
125 ml melted margarine
1 teaspoon crushed garlic – I used store bought
2 cups grated cheese
2 1/4 cups vanilla soy milk Continue reading
BACON-CHEESE AND GARLIC ROLLS
500 g ready mixed dough (I buy mine from my local spar)
250 g bacon bits
1 ½ cups grated chedder cheese
4 tablespoons minced garlic
250g butter
Knee the dough down and roll out in a square about 2cm thick. Continue reading
MINI SPINASIE SAMPIOEN EN KAASBROODJIES
Meng 1 1/2 koppie self Raising flower.
Een blikkie sampioene
1 pakkie roomspinasie
1 koppie Cheddar Kaas en
1 koppie karringmelk Continue reading
CHEESE PASTIES
1 cup of yoghurt
2 cups self raising flour (more on the side just in case the dough is too sticky)
1/2 cup olive oil
pinch of salt
Filling:
Feta cheese
Mozzarella cheese Continue reading
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