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Author Archives: Rina Kleinhans

LEKKER BERE PANNEKOEK

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LEKKER BERE PANNEKOEK
Ek deel graag my resep – dis heerlik en die volgende dag is die pannekoeke nie taai nie.
Ek hou die mengsel soms vir ‘n dag of 3 in die yskas en bak pannekoeke soos die kids lus kry:
Klits die volgende:
6 eiers
3 koppies melk
1 koppie water
50 ml asyn/suurlemoensap
5 ml sout
5 ml suiker
100 ml gesmelte botter

Voeg by 3 koppies meel, en meng baie goed. Ek gebruik my braun.
Geplaas deur Maria Liebenberg

KOOKWATER VETKOEK

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tested

KOOKWATER VETKOEK

Resep:  Petra Pretorius

Foto: Ronel Muller Thoma
2 koppies koekmeel
25 ml suiker
10 ml bakpoeier
2 ml sout
2 eiers
250 ml kookwater, nie kokend net sterk warm
olie vir vlakbraai

Sif droë bestanddele saam. Klits eiers en kookwater saam. (klits die hele tyd en gooi die water baie stadig by terwyl jy klits anders gaan die eiers gaar word 🙂  (mens kan ook die water by die meel mengsel sit en dan die geklitste eier bysit, dit werk net so goed.)
Meng eiermengsel met meelmengsel. Skep lepelsvol in warm, vlak olie en braai tot goudbruin. Dreineer op kombuispapier.

Nota Fanie Smit:
As jy baie van vetkoek hou, voeg bietjie suiker en anys by beslag en bak. Dit is nou baie lekker en my gunsteling.

Ronel Muller Thoma:
Hello Rina het vanaand die KOOKWATER VETKOEKE gemaak. Het anys bygevoeg en 1 eetlepel suiker ekstra. Is heerlik en vinnig.

PETRA SE ONFEILBARE VETKOEK

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PETRA SE ONFEILBARE VETKOEK
6 koppies meel – koekmeel, broodmeel, fyn of wholewheat
1 eetlepel sout
1 eetlepel suiker
1 eetlepel botter
1 pakkie droë kitsgis
Sif die meel.
Meng meel, sout, suiker, gis en botter saam.
Meng stadig louwarm water in, meng en knie.
Net genoeg water om deeg te maak, omtrent 1 liter.
Laat iemand anders die water ingooi terwyl jy meng. Continue reading→

NATCHOS WITH CHILLIES

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NATCHOS
NATCHOS WITH CHILLIES
1 tin tomato, chopped
Diced green chillies( your own amount)
½ cup chopped green pepper
1 chopped onion
¼ teaspoon hot pepper sauce
2 cups grated cheddar cheese
1 avocado
1 teaspoon lemonjuice
½ cup sourcream
Combine tomatoes, chillies, greenpepper, onion and hot pepper sauce in a bowl. Let stand 15 minutes. Place Doritos in shallow baking dish. Pour sauce over chips, sprinkle cheese on top and bake 3 minutes till cheese melted. Just before serving , seed, peel and mash avocado, and stir in lemon juice. Spoon avocado mixture and sour cream on hot chips. Serve immediately.-

POSTED BY Carol Elliott Claassen

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