Posted in Diabetes / Diabetics, Spesiale Dieet / Special Diets, Terte - Soet / Sweet Tarts
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MILKTART WITH SUGALITE
SERVES 8
Base: (Makes enough for 3 Bases)
100 g low fat margarine
1 large egg
500 ml (2 cups) cake flour
125 ml (85 g) sugalite
pinch of salt
Filling:
500 ml (2 cups) fat free milk
2.5 ml (½ teaspoon) vanilla essence Continue reading
PIESANG-GEMMERTERT
5 ml gelatien
10 ml koue water
12,5 ml kookwater
1 koppie vars room
25 g/50 ml versiersuiker
5 ml vanieljegeursel
400 g/2 koppie piesangskyfies
70 g/75 ml fyngekapte ingemaakte gemmerstukke
100 ml sjerrie
37,5 ml gemmerstroop (van gemmerstukke)
200 g gemmerbeskuitjies
geroosterde klapper vir versiering
Continue reading
APPLE TART
BATTER:
4 extra large eggs
1 ½ cups sugar
½ cup milk
¼ cup margarine (melted)
2 cups self-raising flour
pinch salt
1 can (765 g) unsweetened pie apples
SYRUP:
1 can (310 g) cream
1 cup sugar
½ tsp caramel essence Continue reading
BEST MILK TART EVA
Base
1 tabelspoon sugar
1 tabelspoon butter
1 egg
1 tablespoon sour cream
2 tablespoon cake flour
1 teaspoon baking powder
pinch salt
Beat butter and sugar till creamy. Add ingredients in order and mix well after each addition. Do not use all the batter, it will rise through the custard. About 2-3 tablespoons thinly smeared on the bottom of a large, buttered tart dish will suffice. Continue reading
DRIE-LAGIE MELKTERT MET VARIASIE
2 pakkies tennisbeskuitjies
1 liter melk
¼ koppie suiker
2 eiers geklits
1 blikkie kondensmelk
3 hoogvol eetlepel vla-poeier
3 eetl Mielieblom (maizena)
Sout
MOCK CHEESECAKE
Crust:
1 packet Tennis biscuits
1 ml cinnamon
100 ml soft margarine
25 ml boiling water
Filling:
1 tin condensed milk
3 eggs (separated)
50 ml lemon juice
50 ml cornflour (Maizena) Continue reading
WHITE CHOCOLATE CHEESECAKE
100 g digestive biscuits
50 g butter, melted
250 ml cream
250 g smooth cottage cheese
250 g mascarpone
100 g caster sugar
500 g white chocolate, melted
strawberry preserve or jam and some strawberries, for topping Continue reading
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