Eenskottel / All -in-one Dish

TAMATIEWORSPASTA MET ZUCCHINI

Posted on March 21, 2015 by adamcloete

Posted in Eenskottel / All -in-one Dish Leave a comment

250g gaar pasta
500 gram wors van jou keuse in stukkies gesny
1 gekapte ui
5 medium groot babymarrows in lengtes gesny
1 blikkie room van tamatiesop
krummels en gerasperde kaas. Continue reading→

SMAAKLIKE LASAGNE

Posted on March 11, 2015 by Rina Kleinhans

Posted in Eenskottel / All -in-one Dish, Grootmaat Resepte / Bulk Recipes, Maalvleis / Mince, Vrieskas Resepte / Freezer Recipes Leave a comment

SMAAKLIKE LASAGNE
Hierdie resep is genoeg vir drie bakke en vries uitstekend.
Stap 1:
25 ml kookolie
500 ml gekapte ui
750 ml gerasperde wortels
1 kg maalvleis
250 ml hoenderaftreksel
1 blik (410 g) tamatiepuree (ek gebruik sommer tamatiesous)
1 pakkie oxtail soppoeier
250 ml kookwater
5 ml knoffelflokkies
5 ml orego
5 ml gemengde kruie
5 ml paprika
10 ml sout
6 lourierblare,
5 ml tabasco sous (opsioneel) Continue reading→

SPICY CHICKEN WITH RICE

Posted on March 9, 2015 by adamcloete

Posted in Eenskottel / All -in-one Dish, Hoender/Chicken Leave a comment

SPICY CHICKEN WITH RICE
½ kg chicken breast sliced
1 roasted peppers(red) then sliced
1 onion sliced into wedges
¼ teaspoon of garlic powder
1 teaspoon paprika
1 teaspoon pepper
1 teaspoon mixed spice
1 chilli( optional)
A squeeze of lemon
A handful of parsley Continue reading→

RYS EN MAALVLEISGEREG

Posted on February 16, 2015 by Rina Kleinhans

Posted in Eenskottel / All -in-one Dish Leave a comment

RYS EN MAALVLEISGEREG
Ek weet nie of die resep op ons blog was of waar ek dit afgeskryf het nie, maar kan dit beslis aanbeveel. Plaas 1 ½ koppie gaar rys in oondvaste bak.
Braai 250 g bacon en voeg by rys.
Braai 500g maalvleis met uie en green pepper tot bruin sonder enige sout en sprinkel oor rys.
Verhit 1 houer room en voeg daarby n pakkie wit uiesoppoeier. Kook tot begin verdik en giet oor maalvleis mengsel.
Rasper kaas oor en bak by 180ºC vir 25 min.

RESEP EN FOTO 1: Annelise Engelbrecht
FOTO 2: Adam Cloete

TUNA CASSEROLE

Posted on February 14, 2015 by amandaconradie

Posted in Eenskottel / All -in-one Dish, Vis / Fish Leave a comment

Source: A Friend – Margaret , and modified by Esmé

Ingredients:
1 pkg chow mein noodles (approx. 250-300g)
1 cup finely diced celery
2 cans cream of mushroom soup
1-2 bunches of spring onions
¼ cup water
2 cans mushrooms
3 cans (240oz) tuna
salt and fresh ground pepper to taste
Grated or shredded cheese to sprinkle on top Continue reading→

HAM, PEAS CREAM RISOTTO

Posted on February 14, 2015 by amandaconradie

Posted in Eenskottel / All -in-one Dish Leave a comment

In a pot add 30ml olive oil and 30g butter let the butter start to bubble
Add 1/2 chopped medium onion, let it become transparent in colour, add 250g uncooked rice and let the rice absorb the oil butter mixture, stirring continuously then add 1/4 glass dry white wine and let it evaporate.
Add cooked ham (must be big one thick solid slice cut into little squares), peas and 1/2 packet of portobellini mushrooms sliced (should be dried porcini soaked in water) Continue reading→

SARDYNE MET RYS

Posted on February 9, 2015 by amandaconradie

Posted in Eenskottel / All -in-one Dish, Vis / Fish Leave a comment

1 pakkie hoender sop
500 ml kook water (50ml koue water en 450ml kookwater)
125 ml rys
1 blik sardyne in tamatiesous
1 eier geklits
10ml asyn
1 ui fyn gesny
1 tamatie fyn gesny
Knippie droë timie
125 ml gerasperde kaas Continue reading→

PASTA TERT

Posted on February 7, 2015 by Rina Kleinhans

Posted in Eenskottel / All -in-one Dish Leave a comment

Jy braai uie, knoffel, greenpepper, mushrooms en maalvleis saam in n pan en kook jou macaroni tot sag, Kook n halwe pot of minder melk en klits in n aparte bak ook saam met melk, Sout, Peper, Koekmeel en eiers, roer die fulsel by die melk in en kook tot dat dit reg is, roer alles saam en gooi in n oond pan met kaas bo oor en bak vir n halfuur op 100 Grade C.
Resep en foto: Phillip Snyman

CHICKEN AND SPINACH CASSEROLE

Posted on February 7, 2015 by Esme Slabbert

Posted in Eenskottel / All -in-one Dish, Hoender/Chicken Leave a comment

Ingredients
1 red pepper, chopped…
1 bunch of spring onions, chopped
± 250g mushrooms, chopped
600g cubed cooked chicken
1½ cups shredded cheese
2 cans condensed cream of chicken soup, undiluted
3 eggs
300 – 350g frozen chopped spinach, thawed and squeezed dry
2 cups shredded cheese Continue reading→

ELSABIE SE SLAP DEGIE TERT

Posted on February 5, 2015 by amandaconradie

Posted in Deeg, Doppies, Korse & Vulsels / Crusts, Dough, Tartlets & Fillings, Eenskottel / All -in-one Dish 2 Comments

ELSABIE SE SLAP DEGIE VIR PASTEI OF TERT
Sif saam:
250 ml koekmeel
1 teelepel bakpoeier
knippie sout
Meng:
¼ koppie olie
1 eier
melk
Gebuik ‘n 250 ml maatkoppie om die vloeistowwe bymekaar te voeg.
Giet die olie en 1 eier in die koppie en vul die koppie verder met melk tot ‘n vol 250 ml.
Meng die vloeistof by die gesifde meelmengsel en meng tot dit ‘n slapdeeg vorm, maak seker daar is geen klonte (gebruik ‘n eierklitser of draadklitser). Continue reading→