ELNA SE APPELKOOS BLATJANG

Posted on by Posted in Inlê vrugte / Bottled Fruit, Souse / Sauces 1 Comment
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ELNA SE APPELKOOS BLATJANG
5 kg appelkose
8 groot uie
2 teelepels gedroogte rissievlokkies
2 liter bruin asyn
2 kg bruin suiker
15 ml sout
15 ml koljander
1 teelepel naeltjies
250 g gekapte pepadew pepers
25 ml knoffel

Was die appelkose en verwyder pitte, sny in kwarte.
Ek het die uie in ‘n voedselverwerker fyn gekap.
Meng alles in groot kastrol.
Kook vir 1 uur op matige hitte.
Haal van hitte af as kleur ligte bruin is of na smaak.
Bottel terwyl warm.
Laat staan tot koud.
Fotos: Elna Erasmus

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