MOSTERD BORSIES OP STOKKIES

Posted on by Posted in Braai / BBQ / Spit, Hoender/Chicken
image_pdfimage_print

MOSTERD BORSIES OP STOKKIES
Sny hoender borsies in die lengte oop en ryg op ‘n sosatie stokkie. Draai dit toe met repiespek. Bedruip met ‘n sousie wat bestaan uit:
2 eetlepels Dijon mosterd
1 eetlepel suurloensap
½ teelepel chillie vlokkies
2 eetlepels olyfolie
½ teelepel sout
½ teelepel peper

Braai op kole tot goudbruin en gaar.
Foto: Gideon Louw

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You cannot copy content of this page

DISCLAIMER: BY SUBMITTING CONTENT TO THIS WEB SITE, YOU ACKNOWLEDGE AND AGREE THAT THE TERMS AND CONDITIONS STATED IN THIS POLICY APPLY TO YOUR INTERACTIONS WITH ANY WEB SITE COMMUNITY AND THAT GOOD AND VALUABLE CONSIDERATION HAS BEEN PROVIDED TO YOU. IF YOU DO NOT AGREE WITH THESE TERMS AND CONDITIONS, DO NOT SUBMIT CONTENT TO THIS WEB SITE OR OTHERWISE ACCESS ANY COMMUNITY FEATURES ON THIS WEB SITE.