KOOK KONDENSMELK BINNE ‘N UUR OP DIE STOOF

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KOOK KONDENSMELK BINNE ‘N UUR OP DIE STOOF
So rukkie terug het ek ‘n vraag gehad oor tuisgekookte caramel treat. My moeder Maria Van Der Westhuizen het toe die volgende metode gebruik op aanbeveling van haar suster Ella van Zyl. In plaas van om die kondensmelk vir 3 ure te kook, kook jy dit net vir 1 uur deur net 2 suurlemoene in die helfte gesny by jou water te voeg.  Maak seker die blikkie is toe onder die water. Neem tyd vandat die water begin kook.  Haal na 1 uur uit die warm water, laat heeltemal afkoel en sny oop.
FOTO EN IDEE:  Erma Mare

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