KARIN SE GROENTE EN VLEIS ETE

Posted on by Posted in Eenskottel / All -in-one Dish, Groente / Vegetables, Maalvleis / Mince
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1 baktested
KARIN SE GROENTE EN VLEIS ETE
Vat jou braai bak spuit hom met spray and cook.
Gooi rys op die bodem so 1 en n half koppie.
Sprinkel enige soppoeier oor eers net n bietjie.
Sny rou vars groente op, wortels, ertjies, boontjies, baby marrows, mushrooms enige iets.
Sprinkel weer soppoeier op.
Sit rou frikaddelle bo-op, sprinkel soppoeier, peper extra aromat, tiemie, pietersielie en smoked paprika.
Dan die geheim: Gooi 1 liter Ginger Ale koeldrank oor en bak op 180 vir 1 en n halwe uur.

Resep en foto: Karin Hurn

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