STUFFED MUSHROOM WITH MINCED MEAT
Stuffed mushroom with mince meat, corn, capsicum, onion, curry powder and cinnamon spice topped with cheese. Mash, beans and a garlic and herb bread
400 g mince meat
1 large onion finely chopped
1 tomato finely chopped
1 capsicum diced finely
1 teaspoon of curry powder
1 teaspoon of cinnamon powder
1 clove garlic
Fry meat in a non stick pan. I used no oil. Once the meat has cooked add garlic and onion and cook until translucent.
Add remaining veggies and spices and cook for about 10 min.
Place the mushrooms in a pan and remove the core.(I use the core in with the veggies).
Stuff your mushrooms and top with cheese.
Sauce
I used the gravox cheesy sauce and made it according to can.
Pour it over the mushroom and the rest in the pan.
Bake in the oven at 180 ºC for 15-20 min.
Recipe and photo: Di Bo
