MILLION DOLLAR PASTA DISH
500 g mince
1 jar of spaghetti sauce bottled or your homemade one
1 tub cream cheese
1/2 tub sour cream
1 tub cottage cheese
little margarine
1 packet spaghetti / tagliatelle (any pasta)
grated Cheddar and or Mozzarella cheese
Preheat oven to 180˚C.
Boil the pasta, drain, set aside.
Mix the cream cheese, sour cream and cottage cheese until smooth.
Brown the mince in a saucepan on medium heat and drain.
Mix the mince and pasta sauce
Put 4 little blobs of margarine in the bottom of an oven proof dish, add half of the pasta on top of the margarine. Take the cream cheese mixture and spread it on top of the pasta, add the rest of the pasta on top of the cream cheese mixture.
Add 4 more blobs of margarine on top of the pasta and spread the mince sauce on top of the pasta.
Sprinkle grated cheese over and place in preheated oven for 30 min or until golden brown.
After 30 min sprinkle the desired amount of grated cheese on top. Enjoy!
Recipe and photo: Dorea Fischer
