SAGO POEDING

Posted on by Posted in Nageregte - Warm / Desserts - Warm
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SAGO POEDING
1.5 litre melk
3 Eetlepels botter
5 ml vanielje geursel
1 koppie suiker
1 koppie sago (vooraf geweek in water vir omtrent 30 – 60 minute)
5 eiers

Verhit melk en botter. Voeg suiker en vanielje geursel by mengsel en roer tot suiker ogelos is. Voeg gedreineerde sago by en roer tot sago sag en deurskynend is. Haal potvan hitte af en voeg geklitste eiers stadig by terwyl geroer word. Gooi in bak en strooi met kaneelsuiker.

Resep en foto: Lyn Pieters

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