RICE SALAD WITH BACON
1 cup of rice
1 tsp BBQ spice
1 packet diced bacon
1 green pepper chopped
1 onion, finely chopped
1 packet mushrooms chopped
Cook the cup of rice as per normal, but adding a tsp BBQ spice with it.
Fry the bacon and add the onions, fry until the onions is soft and the bacon crispy, add the rest of the ingredients to the pan and fry until everthing is done.
Add fried bacon mix to the rice when rice is done. Mix well.
Can be served hot or cold.
Recipe and photo: Franco Dippenaar
