MARIA’S CARROT CAKE
(Dit is nou wat oorgebly het van die wortelkoek wat ek vanaand net voor 6nm in die mikrogolf gedruk het! Dit is absoluut heerlik. Ek sluit die resep in, net soos dit in my resepte boek van uit die 1990’s verskyn.)
175 ml cake flour
5 ml baking powder
5 ml cinnamon
3 ml salt
250 ml coarsely grated carrots
5 ml vanilla or brandy (I used vanilla)
250 ml brown sugar
5 ml bicarb
5 ml mixed spice
150 ml oil
2 eggs
125 ml grated apple or pineapple
(I used crushed pineapple, discard the juice)
Combine cake flour, sugar, baking powder, bicarb, spices, salt and carrots. Beat eggs, oil and vanilla together. Add dry ingredients, Add apple or pineapple to mixture.
Microwave on full power for 7 – 10 minutes.
TOPPING
125 cream cheese (used Wooden spoon)
260 gr icing sugar
180 gr margarine
5 ml essence
Cream last 3 ingredients together until smooth.
Fold in cream until light and fluffy.
Photo and recipe posted by Maria Kolesky
