MEALIE MEAL WAFFLES
1 ½ cups corn meal
3 cups milk
2 tablespoons butter
1 cup sharp cheddar cheese or corn kernels
¼ teaspoon salt
⅛ teaspoon pepper
pinch cayenne pepper
2 eggs
¼ cup cornstarch
½ tablespoon baking powder
On stove over medium heat melt butter in milk.
Add corn meal and stir till thick.
Remove from heat and add rest of ingredients.
Add to heated waffle pan and bake.
Serve with cheese or egg on top.
Source and Photo: Henriette Rossouw
Done