ERIKA’S PANCAKE STACKER
3 plain pancakes
mince
thyme
cabbage
zucchini (baby marrow)
carrot
mushrooms
All Gold tomato and herb pasta sauce
Ina Paarman roasts garlic sauce
Cheddar cheese
salt and pepper
Brown mince and veg in a little oil. Add thyme, salt and pepper. Add pasta sauce.
In ovenproof dish layer pancake, mince mix and drops of garlic sauce continue with layering.
Top with shavings of cheddar cheese.
Bake or grill until cheese is melted.
Recipe and Photo: Erika Foot
