MARIANNE SE HAMBURGER PATTIES MET WORSVLEIS

Posted on by Posted in Maalvleis / Mince, Wors / Sausage
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MARIANNE SE HAMBURGER PATTIES MET WORSVLEIS

Ek het so 45 cm stuk wors (OK se wiltshire cured kaaswors) gebruik, beeshart gemaal en ‘n derde soveel soos die worsvleis bygemeng met:
1 koppie broodkrummels
1 eier
1 groot gerasperde uie

Patties gevorm en in vlak olie gebraai. Geen ander geurmiddels bygesit want die wors was vir ons te erg sout.
Bron en Foto: Marianne De Beer

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