DENZY’S STEWED GUAVAS
20 guavas, peeled and cut in halve
1 cup sugar
3 cinnamon sticks
½ cup lemon juice
½ cup water
Place all the ingredients in a pot, simmer for about 20 – 30 minutes.
Let it cool and enjoy it with melted vanilla ice-cream.
Recipe and photo: Denzel Koenana
