GEBAKTE AARTAPPELSLAAI

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GEBAKTE AARTAPPELSLAAI
Foto: Meisie Van Der Colff
FOOD LOVERS RECIPES
Sny 6 gekookte aartappels, nie pap gekook, in blokkies en plaas in bak.
Maak witsous van die volgende:
1½  koppies melk
2 eetlepels margarine
2 eetlepels koekmeel
sout en peper na smaak
Meng  die volgende by:
¼ koppie mayonnaise
1 eetlepel aangemaakte mosterd
Skep oor aartappels, meng liggies deur.
Rasper dan cheddar kaas en sprinkel bo-oor.
Bak vir 30 minute by 180ºC.
Bedien saam met braaivleis.

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