HOMEMADE PICKLING SPICE
2 tablespoons mustard seed
1 tablespoon whole allspice
2 teaspoons coriander seeds
2 whole cloves
1 teaspoon ground ginger
1 teaspoon crushed red pepper flakes
1 bay leaf, crumbled
1 cinnamon stick (2 inches)
Combine all ingredients and store in an airtight jar or container. Use in favourite pickle recipes. Yield: 1/3 cup.
Posted: Amanda Conradie
Photo: Rufus Engelbrecht
