HOENDER- EN GROENTEGEREG

Posted on by Posted in Eenskottel / All -in-one Dish, Hoender/Chicken
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2014-03-02-hoenderengroentegeregtested

HOENDER- EN GROENTEGEREG
6 x hoenderboutjies
gemenge gevriesde groente
gevriesde spinasie
sous:
2 x eetlepels mayonnaise
2 x eetlepels chutney
4 x eetlepels tamatiesous

Pak hoender in ‘n pan en sprinkel die eie speserye oor.
Pak die groente tussen die hoender.
Sprinkel die spinasie bo-oor alles.
Meng die sousbestanddele en skep met ‘n lepel die sous oor die hoender.
Bak teen 180º C oop vir ongeveer 45 minute of totdat hoender gaar is.

Resep en foto: Chris Agenbag

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