200 grm butter
50 ml castor sugar
15 ml water
275 grm cake flour
100 grm marzipan.
Cream sugar and butter. Add water and flour.
Mix well.
Make small balls of marzipan and roll each piece with dough . To make a small ball about 7ml of dough.
Place on baking sheet bake for 15 to 20 min 180 degrees. Roll in icing sugar when still hot.
BRON- Alletta Strydom
