GESTOLDE PIESANGSLAAI

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gestolde piesangslaaitested

GESTOLDE PIESANGSLAAI
1 pak suurlemoenjellie
1 koppie mayonnaise
1 koppie kondensmelk
l teelepel mosterd (ops)
6 -8 piesangs

Los jellie in 1 koppie kookwater op.
Sny piesang in skyfies en gooi by jellie sodat almal bedek is. Meng kondensmelk, mayonnaise en mosterd. Voeg by jellie, meng goed en gooi in bak of vorm. Plaas in yskas tot gestol.

Resep: Antionette Spies
Foto: Sanché Vermaak

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