EASY OATMEAL RUSKS
6 cups of flour
1 ½ cups of sugar
3 eggs
1 cup of melted margarine
1 tteaspoon salt
2 cups of milk
2 cups of oats
Mix dry ingredients.
Mix wet ingredients.
Mix all together.
Put in a prepared pan.
Bake +-1 hour at 180ºC
Cut and dry out.
Recipe and photo: Kimberly Kimi Ross
