KERRIENOEDELSLAAI

Posted on May 24, 2013 by Rina Kleinhans

Posted in Slaaie / Salads

KERRIENOEDELSLAAI
20 Porsies
2 koppies skroefnoedels, gekook en gedreineer
375 ml tamatiesous
375 ml asyn
75 ml kookolie
375 ml suiker
15 ml kerriepoeier
2 groot uie, gerasper
1 groen soetrisse, gekerf
1 rooi soetrissie, gekerf
7.5 ml borrie
5 ml mosterdpoeier
5 ml sout
3 ml peper

Meng al die bestanddele en meng goed deur die gaar noedels.
Resep: Michelle Nel

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