

CHILLI MANGO COUSCOUS SALAD
Absolutely one of my favourites. I often enjoy this salad as a refreshing main on its own.
1 cup of mango cubes
½ cup cooked Moroccan couscous
1 large salad onion, finely chopped
½ teaspoon chopped ginger
½ teaspoon dried chilli flakes
1 radish, finely sliced
1 tablespoon lime juice
fresh parsley for garnish
Mix all the ingredients together and allow to infuse for a few minutes. Serve cold.
Recipe and photo: Johann Barnard







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