

DATE AND MARIE BISCUIT DELIGHT
250 g butter
½ cup sugar
1 beaten egg
250 g dates, pits removed and cut into small pieces
1 cup of dessicated coconut
1 packet of Marie biscuits broken by hand
1 slab of dairy milk (optional)
Melt butter and sugar in a pot on stove top.
Remove from heat and add beaten egg and stir.
Place back on heat and add dates and coconut and cook for 5 minutes.
Lastly add broken biscuits and switch stove off.
Put into a casserole dish and flatten with back of a spoon.
Spread melted chocolate over and dust with dessicated coconut.
The chocolate is optional. I just use 1 slab of dairy milk.
When cool cut into squares.
Recipe posted by Yasmeen Ibrahim
Photo: Yasmeen Ibrahim







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