GARLIC PATE
Ek het die resep as basis gebruik en aangepas , ons is nie lief vir anchovies nie.
2 cloves garlic, minced
4 anchovy fillets, chopped [ uitgelaat en brosgebraaide spek – 1 x 250 g pakkie ,gebruik- fyn gekap]
6 tablespoons butter, softened
1 (230 g) package cream cheese, softened [ 1 houertjie Lancewood uie roomkaas gebruik]
¾ cup crumbled feta cheese [ die een met kruie in]
¼ cup sour cream
1 tablespoon chopped fresh chives
1 dash hot pepper sauce (e.g. Tabasco™), or to taste freshly ground black pepper to taste
Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips
Resep geplaas deur Rene Truter Wessels
