CRUSTLESS ONION QUICHE
Ekt vandag ‘n lekker, maklike quiche gemaak vir middagete. Ek het ‘n halwe pakkie spinasie bygegooi en n bietjie feta kaas.
3 tablespoons butter
2 tablespoons fresh thyme, chopped
3 sweet onions, sliced
3⁄4 cup cheddar cheese, shredded
1⁄4 cup milk
1⁄4 cup 35% cream
4 large eggs
1⁄2 teaspoon salt
1⁄2 teaspoon pepper
1⁄4 teaspoon nutmeg
Melt butter in a large fry pan. Add thyme and onion, saute over medium heat for 15-20 minutes or until onions are golden brown.
Add onions to a buttered quiche pan. Cover with cheese.
In a mixing bowl whisk together milk, cream, egg, salt, pepper, and nutmeg.
Pour over onions and cheese.
Cook at 425 degrees for 20-25 minutes or until crust is golden brown and a knife inserted in the centre comes out clean.
Foto: Mareli Coetzee
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